Momordica grosvenori solid spice as well as preparation method and application thereof
A technology for solid spice and Luo Han Guo, which is applied in the application and preparation of tobacco, essential oils/spice, etc., can solve the problems of weak aroma and short aroma retention time, and achieve the effects of aroma coordination, sufficient aroma amount and strong aroma holding ability.
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[0033] The preparation method of Momordica grosvenori solid spice of the present invention comprises the steps:
[0034] Step (1): wash the fresh grosvenor fruit, dry the surface moisture, and crush to obtain the grosvenor fruit fragments.
[0035] Step (2): Coarsely pulverize the fragments of Luo Han Guo with a high-speed universal grinder to obtain Luo Han Guo pulp.
[0036] Step (3): placing the Luo Han Guo slurry in a microwave vacuum dryer, and drying to obtain the Luo Han Guo powder.
[0037] The drying conditions in step (3) may be as follows: drying temperature 60-80°C, drying power 300W, vacuum degree 0.1Mpa, time 60-100min.
[0038] Step (4): Mix 0.7-2.1 parts of Luo Han Guo extract solution, 0.2-1 part of humectant and 0.2 parts of phenyl salicylate in parts by weight, and evenly spray on 70 parts of Luo Han Guo powder to obtain mixed Luo Han Guo powder.
[0039] The extraction method of Luo Han Guo extract in the Luo Han Guo extract solution in the step (4) can ...
Embodiment 1
[0049] A. Making Luo Han Guo solid particles:
[0050] (1) Cleaning: Select the fresh fruit of Luo Han Guo without disease, wash it, put it in a cool and ventilated place to dry the surface moisture, and break it into small pieces.
[0051] (2) Beating: the Luo Han Guo fragments are coarsely crushed with a high-speed universal grinder.
[0052] (3) Microwave drying: Put the coarsely crushed Luo Han Guo into a glass drying tray, first place it in a microwave vacuum dryer, and dry it for 100 minutes at a drying temperature of 60°C, a drying power of 300W, and a vacuum degree of 0.1MPa.
[0053] B, prepare Momordica grosvenori solid spices:
[0054] (1) Take 1 part of Luo Han Guo extract in parts by weight and 20 parts of water and mix evenly to obtain a Luo Han Guo extract solution.
[0055] (2) In parts by weight, 0.7 parts of Luo Han Guo extract solution, 0.2 parts of propylene glycol, and 0.2 parts of phenyl salicylate were mixed uniformly, and sprayed on 70 parts of Luo Ha...
Embodiment 2
[0059] A. Making Luo Han Guo solid particles:
[0060](1) Cleaning: Select the fresh fruit of Luo Han Guo without disease, wash it, put it in a cool and ventilated place to dry the surface moisture, and break it into small pieces.
[0061] (2) Beating: the Luo Han Guo fragments are coarsely crushed with a high-speed universal grinder.
[0062] (3) Microwave drying: Put the coarsely crushed Luo Han Guo into a glass drying tray, first place it in a microwave vacuum dryer, and dry it for 90 minutes at a drying temperature of 80°C, a drying power of 300W, and a vacuum degree of 0.1MPa.
[0063] B, prepare Momordica grosvenori solid spices:
[0064] (1) Take 1 part of Luo Han Guo extract in parts by weight and 20 parts of water and mix evenly to obtain a Luo Han Guo extract solution.
[0065] (2) In parts by weight, 1.1 parts of Luo Han Guo extract solution, 0.5 parts of propylene glycol, and 0.2 parts of phenyl salicylate were mixed uniformly, and sprayed on 70 parts of Luo Han ...
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