Traditional Chinese medicine preparation for treating diabetes and preparation method thereof
A traditional Chinese medicine preparation and diabetes technology, which is applied in the field of traditional Chinese medicine preparations for the treatment of diabetes and its preparation, can solve the problems of increased dosage, decreased biological activity, fear and mental burden of diabetic patients, and achieves the purpose of avoiding the loss of Yin Qi, nourishing the kidneys, and alleviating edema Effect
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[0038] The present invention also provides a preparation method of a Chinese medicine preparation for treating diabetes, comprising the steps of:
[0039] After soaking and cleaning the raw materials in water, soaking them in ethanol, cleaning them, and drying them to obtain the processed raw materials;
[0040] After the processed raw materials are crushed, steamed in water to obtain the steamed material;
[0041] After the steamed material is dried, the finished traditional Chinese medicine preparation is obtained. Soaking and cleaning can remove the impurities in it, and drying it is convenient for subsequent processing, and then steaming it in water can retain the active ingredients in the medicinal materials to the maximum extent, and during the steaming process, it can make the useful substances of the medicinal materials Volatilized to facilitate subsequent absorption.
[0042] In some embodiments of the present invention, the soaking and cleaning time is 20-30 minute...
Embodiment 1
[0049] A preparation method of a traditional Chinese medicine preparation for treating diabetes, comprising the steps of:
[0050] Raw materials: Chaga 150g, corn silk 50g, licorice 50g, yew 50g, red silk thread 50g, Ligusticum chuanxiong 100g, small fruit Bodibell 50g, stem cold water flower 50g, night close the door 100g, mountain root 100g, astragalus 50g, sheep 10g marrow, 50g Coix seed, 10g Caulis Spatholobus, 50g Kuhulu, 50g Scrophulariaceae, 50g Salvia miltiorrhiza and 100g Sichuan Achyranthes bidentata.
[0051] After soaking and cleaning the raw materials in water for 20 minutes, soaking them in ethanol with a volume concentration of 65% for 2 minutes, and then drying them at 45-55° C. to obtain the processed raw materials;
[0052] After crushing the processed raw materials, steam them under the conditions of -0.05Mpa and 95°C for 1 hour to obtain steamed materials;
[0053] Dry the steamed material for 20 minutes under the conditions of 45kW and 45°C to obtain the ...
Embodiment 2
[0055] A preparation method of a traditional Chinese medicine preparation for treating diabetes, comprising the steps of:
[0056] Raw materials: 180g chaga, 80g corn silk, 60g licorice, 80g yew, 80g red silk thread, 130g chuanxiong, 100g small fruit bodily bell, 80g cold water flower through the stem, 130g night close door, 130g mountain root, 80g astragalus, sheep 20g marrow, 80g Coix seed, 20g Caulis Spatholobus, 80g Kuhulu, 80g Scrophulariaceae, 100g Salvia miltiorrhiza and 150g Sichuan Achyranthes bidentata.
[0057] After soaking and cleaning the raw material in water for 3 minutes, soaking it in ethanol with a volume concentration of 68% for 2 minutes, cleaning it, and drying it at 48° C. to obtain the treated raw material;
[0058] After crushing the treated raw materials, steam them under the conditions of -0.08Mpa and 98°C for 2 hours to obtain steamed materials;
[0059] The steamed material was dried at 46kW and 50°C for 23 minutes to obtain the finished tradition...
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