Drying device for tea processing

Abstract

The invention discloses a drying device for tea processing. The drying device comprises a main body, a left end plate and a right end plate are arranged on the main body, a rotating motor is arranged on the right end plate, a first gear and second gears are arranged on the right end plate, the rotating motor drives the first gear to rotate, the second gears are meshed with the first gear, and a rotary drum is inserted into each second gear; the rotary drums are rotatably connected to the left end plate and the right end plate, a storage groove is formed in each rotary drum, the outer walls of the storage grooves are attached to the inner walls of the rotary drums, a limiting groove is formed in the lower end of each storage groove, a limiting strip is arranged in each rotary drum, a feeding port is formed in the right end plate, a cover plate is rotatably connected to the right side of the right end plate, and a plurality of inlets are formed in the cover plate; and heating elements are arranged in the main body. According to the drying device, tea leaves are placed in the storage grooves, then the storage grooves are formed in the rotary drums, the motor drives the rotary drums to rotate through the first gear and the second gears, the heating elements evenly heat the tea leaves in the rotary drums, the tea leaves are dispersed in all the rotary drums to be rotationally stirred, and the effect that the drying quality of the tea leaves is uniform is guaranteed.

Description

technical field [0001] The invention relates to the technical field of tea processing equipment, in particular to a drying device for tea processing. Background technique [0002] Tea, a plant of the genus Camellia in the family Theaceae, is distributed in the mountainous areas of the provinces south of the Yangtze River in China. According to the production process, tea is divided into six categories: green tea, white tea, and black tea. Tea leaves can be used as beverages, contain a variety of beneficial ingredients, and have health benefits. Drying is one of the important processes in the production process of tea. In the process of tea processing and production, in order to facilitate the storage and transportation of tea, it is often necessary to dry the tea to remove the moisture in the tea and reduce the The moisture content of the cell membrane can be reduced to reduce its activity and remove the semipermeability of the cell membrane, so as to ensure that the subseq...

AI Technical Summary

Problems solved by technology

[0003] The current tea drying devices generally dry tea leaves in large batches, which cannot ensure that the tea leaves are spread evenly, nor can they ensure that the tea leaves are evenly heated, which may cause uneven drying quality of the tea leaves and affect the quality of the subsequent production and processing of the tea leaves.

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