Special medical-purpose emulsion for relieving diabetic symptoms and preparation method of special medical-purpose emulsion
A technology for diabetes and symptoms, which is applied in the field of special medical emulsion and its preparation for alleviating the symptoms of diabetes, which can solve the problems of inapplicable metabolic characteristics of diabetes and other problems, and achieve the effects of good product system stability, convenient use and wide application range
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Embodiment 1
[0031]A special medical purpose emulsion for alleviating symptoms of diabetes, the dry matter content per liter of the emulsion is: 45g of carbohydrates with low glycemic index (containing 18g of maltitol, 22g of fructose, 5g of inulin), 20-60g of high-quality protein (containing Casein 20g, soybean protein 30g), rapeseed oil 35g, corn oil 10g, malt paste 60g, compound vitamin 0.8g, compound mineral 0.3g, monoglyceride 0.8g, polyglycerol fatty acid ester 5.8g, phospholipid 5.0g, carrageenan 0.15g, microcrystalline cellulose 0.2g.
[0032] The compound vitamins are vitamin A 5500-7000μg RE / g, vitamin D 1800-3200IU / g, vitamin E 45-60mgα-TE / g, vitamin K 0.3-0.6mg / g, vitamin B1 3-6mg / g, Vitamin B2 3-8mg / g, vitamin B6 6-9mg / g, vitamin B12 6.0-11.5μg / g, vitamin C 300-420mg / g, pantothenic acid 4-15mg / g, biotin 120-160μg / g, folic acid 500 -800mg / g, niacin 20-30mg / g.
[0033] The compound minerals are 200-400mg / g calcium, 120-300mg / g magnesium, 20-40mg / g iron, 20-30mg / g zinc, 6-8.5mg...
Embodiment 2
[0043] Using the product obtained in Example 1, clinical experiments have shown that using this product as a nutritional intervention has a good effect on promoting lactation, optimizing breast milk and improving the quality of milk.
[0044] 100 cases of puerpera meeting the requirements were randomly divided into observation group and control group, 50 cases each. Breastfeeding is required, emphasizing that the mother and baby should be in the same room, and the time of separation should not exceed 1 hour per day. On the basis of the control group, the observation group received 150 mL of this product (containing 6.12 g of protein, 5.48 g of fat, 22.24 g of carbohydrates, the ratio of linoleic acid to linolenic acid was 5.3:1, 2.6 g of cellulose, 295.6 mg of calcium, 222 mg of phosphorus, Iron 13.6mg and other trace elements and multivitamins) 2 times a day (1 time in the morning and 1 time in the evening). The results showed that the mental state of the observation group w...
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