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Fat-reducing body-shaping pure protein milk shake beverage and preparation method thereof

A body sculpting and vegan technology, which is applied in the field of fat-reducing and body sculpting vegan protein milkshake drinks and its preparation, can solve the problems of poor satiety, unbalanced nutrition, overeating, etc., so as to avoid rapid hunger and facilitate Take it with you and ensure the effect of comprehensive nutrition

Pending Publication Date: 2021-05-25
格乐瑞(无锡)营养科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the existing meal replacement milkshakes are not particularly ideal for people’s weight loss. The feeling of satiety is not strong, it is easy to produce hunger, it is easy to cause overeating, and affect the effect of fat loss; and excessive pursuit of low calories, unbalanced nutrition, It cannot meet the nutritional needs of the human body, and long-term use cannot replace a normal diet
In addition, existing meal replacement milkshakes often use whole milk powder, which is not suitable for lactose intolerance and vegetarians

Method used

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  • Fat-reducing body-shaping pure protein milk shake beverage and preparation method thereof
  • Fat-reducing body-shaping pure protein milk shake beverage and preparation method thereof
  • Fat-reducing body-shaping pure protein milk shake beverage and preparation method thereof

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preparation example Construction

[0041]A method for preparing a fat-reducing and body-building vegan protein milkshake beverage, comprising the following steps:

[0042] (1) Pass the raw materials through a 30-mesh sieve for subsequent use;

[0043] (4) The sieved raw materials are mixed uniformly in 6 times according to the method of equal increments, until there are no abnormalities such as visible impurities and clumping in the mixed materials, and the mixed materials are passed through a 20-mesh sieve again for later use;

[0044] (5) The mixed material in step (2) can be packed into small packages of 25g / bag after being detected by a metal detector, wherein the metal detector iron Fe<Ф1.2mm, and the stainless steel SUS<Ф1.2mm.

[0045] The steps (1)-(3) are all carried out in a Class D clean production area, with an ambient temperature of 25° C. and a relative humidity of RH≤50%.

[0046] The step (2) is mixed in a mixer, wherein the mixing frequency is 15r / min, and the mixing time is 30min.

[0047] T...

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Abstract

The invention discloses a fat-reducing body-shaping pure protein milk shake beverage and a preparation method thereof. The fat-reducing body-shaping pure vegetarian protein milk shake beverage comprises the following raw materials in percentage by weight: 30-40% of cereal coarse cereal powder, 15-25% of hazelnut powder, 5-15% of oat dietary fiber powder, 6-12% of banana powder, 10-20% of vegetable protein, 4-12% of erythritol, 2-8% of a white kidney bean extract, 0.1-1% of a potato extract, 0.1-1% of a chestnut peel extract, 0.1-1% of green tea powder, 0.1-1% of EGCG (epigallocatechin gallate), 0.01-0.1% of composite vitamins and 1-5% of composite minerals. The fat-reducing body-shaping protein milk shake beverage is suitable for lactose intolerance and vegetarian people to take, is comprehensive in nutrition, can effectively control body weight, and has fat-reducing and body-shaping effects.

Description

Technical field: [0001] The invention relates to the technical field of fat-reducing and body-building foods, in particular to a fat-reducing and body-building vegan protein milkshake drink and a preparation method thereof. Background technique: [0002] When the energy consumed by the human body is greater than its consumption, the excess energy will be stored in the human body in the form of fat, which will increase the number and volume of fat cells in the body, resulting in obesity. Body mass index (BMI) is commonly used to judge the degree of overweight and obesity. According to Chinese standards, a body mass index of 24.0-27.9 is considered overweight, and ≥28.0 is considered obese. [0003] Obesity not only affects the shape of the human body, but also has a greater impact on people's health. Studies have shown that the prevalence rates of coronary heart disease, hypertension, hypercholesterolemia, and diabetes in obese people are higher than those of normal weight pe...

Claims

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Application Information

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IPC IPC(8): A23L2/38A23L33/185A23L33/105A23L33/00A23L33/15A23L33/16A23L33/155
CPCA23L2/38A23L33/185A23L33/105A23L33/00A23L33/15A23L33/16A23L33/155A23V2002/00A23V2200/3324A23V2250/5116A23V2250/548A23V2250/5488A23V2250/5486A23V2250/5482A23V2250/702A23V2250/7042A23V2250/7052A23V2250/161A23V2250/1642A23V2250/1592A23V2250/1578A23V2250/21A23V2250/214
Inventor 诸梦洁刘娜朱晓灿王华川王晓晨
Owner 格乐瑞(无锡)营养科技有限公司
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