Method for producing long-chain glycosylated sophoricoside
A sophorin and glucose-based technology, applied in the field of enzyme engineering and fermentation engineering, can solve the problems of low efficiency of long-chain sophoroside and limitation of the output of long-chain glycosylated sophoroside
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Embodiment 1
[0056] Example 1: Preparation and expression of different cyclodextrin glucosyltransferases
[0057] Specific steps are as follows:
[0058] Chemically synthesize the gene encoding cyclodextrin glucosyltransferase (the nucleotide sequence is shown in SEQ ID NO.1); after the obtained gene and the pET-20b (+) plasmid are digested with double enzymes (NdeI and XhoI) Perform ligation, transform Escherichia coli JM109, spread the transformation product on LB solid medium, culture at 37°C for 8 hours, pick transformants on LB solid medium, insert them into LB liquid medium for culture, and extract after culturing at 37°C for 10 hours Plasmid, the plasmid is sequenced to obtain the correct sequenced recombinant plasmid pET20b-CGT; the sequenced correct recombinant plasmid pET20b-CGT is transformed into Escherichia coli E.coli BL21 (DE3), and the recombinant Escherichia coli pET20b-CGT / E. coli BL21.
[0059] Using the whole plasmid PCR technology, the obtained recombinant plasmid pE...
Embodiment 2
[0073] Example 2: Product Specificity of Different Cyclodextrin Glucosyltransferases to Different Glycosylated Sophoricrosides
[0074] Specific steps are as follows:
[0075] Sophoridin (purchased from Sigma Company) was dissolved in dimethyl sulfoxide (DMSO) to prepare a final concentration of 1g / L sophoridin solution; the water-soluble starch was dissolved in PBS buffer (50mM, pH 7) prepared in a maltodextrin solution with a final concentration of 40g / L; the lyophilized mutants S77N, Y195S, Y195I, S77N, S77N / Y195S and the pure enzymes of S77N / Y195I obtained in Example 1 were dissolved in PBS buffer respectively solution (50mM, pH 7) to prepare a CGTase enzyme solution with a final concentration of 15U / L; respectively take 200μL sophoridin solution, 600μL water-soluble starch solution and 200μL CGTase enzyme solution and mix them in a 2mL small tube with a cover, and put them in a 40 ℃, 120rpm shaker and shake slowly for 20-24h to obtain a reaction solution.
[0076] Detec...
Embodiment 3
[0083] Example 3: Effect of Reaction Temperature on Yield of Long-chain Glycosylated Sophoridin
[0084] Specific steps are as follows:
[0085] On the basis of Example 2, the mutant S77N / Y195I was selected, and the reaction temperatures were replaced by 30°C, 35°C, 40°C, 45°C, 50°C, 55°C, and 60°C, respectively.
[0086] Referring to Example 2, short-chain glycosylated sophorosides in the reaction solution were detected by HPLC (herein, the short-chain glycosylated sophorosides were monoglycosylated sophoroside, diglycosylated sophoroside and triosyl mixture of sophoridin) and long-chain glycosylated sophoroside (herein long-chain glycosylated sophoroside is tetraglycosylated sophoroside, pentaglycosylated sophoroside and hexaglycosylated sophoroside The molar content of the mixture of glycosides), and calculate the ratio (% ), the test results are shown in Table 3.
[0087]It can be seen from Table 3 that when the temperature is 45-50°C, the yield of long-chain glycosylat...
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