Preparation method of bamboo pulp, bamboo pulp and fibers
A technology of bamboo pulp and bamboo fiber, which is applied in the processing of fiber raw materials, pulping of cellulose raw materials, post-processing of cellulose pulp, etc., can solve the problems of poor fiber quality and low bamboo pulp quality, and achieve better fiber quality. , high whiteness, high quality effect
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Embodiment 1
[0027] Preparation Process:
[0028] (1) material preparation: get an appropriate amount of bamboo for subsequent use;
[0029] (2) material cutting: adopt the mode of oblique cutting to cut the bamboo of step (1), length is controlled at 20mm;
[0030] (3) Cooking: adding the bamboo material of step (2) into the container for cooking, the cooking liquid is a sodium hydroxide solution with a concentration of 15%, the cooking pressure is 0.7MPa, the cooking temperature is 168°C, and the cooking time is 130min;
[0031] (4) bleaching: the product of step (3) is bleached, the bleaching solution is a hydrogen peroxide solution with a concentration of 1.5%, the bleaching temperature is 65°C, and the bleaching time is 100min;
[0032] (5) classification: utilize classification sieve to screen out the bamboo fiber of 0.5mm from the product of step (4);
[0033] (6) copying: the bamboo fiber of step (5) is copied into bamboo pulp.
[0034] Product performance:
[0035] In the bamb...
Embodiment 2
[0038] Preparation Process:
[0039] (1) material preparation: get an appropriate amount of bamboo for subsequent use;
[0040] (2) material cutting: adopt the mode of oblique cutting to cut the bamboo of step (1), length is controlled at 25mm;
[0041](3) Cooking: adding the bamboo material of step (2) into the container for cooking, the cooking liquid is a sodium hydroxide solution with a concentration of 15%, the cooking pressure is 0.75MPa, the cooking temperature is 169°C, and the cooking time is 130min;
[0042] (4) bleaching: the product of step (3) is bleached, the bleaching solution is a hydrogen peroxide solution with a concentration of 1.5%, the bleaching temperature is 65°C, and the bleaching time is 100min;
[0043] (5) classification: utilize classification sieve to screen out the bamboo fiber of 1.5mm from the product of step (4);
[0044] (6) copying: the bamboo fiber of step (5) is copied into bamboo pulp.
[0045] Product performance:
[0046] In the bamb...
Embodiment 3
[0049] Preparation Process:
[0050] (1) material preparation: get an appropriate amount of bamboo for subsequent use;
[0051] (2) material cutting: adopt the mode of oblique cutting to cut the bamboo of step (1), length is controlled at 25mm;
[0052] (3) Cooking: adding the bamboo material of step (2) into the container for cooking, the cooking liquid is a sodium hydroxide solution with a concentration of 15%, the cooking pressure is 0.7MPa, the cooking temperature is 165°C, and the cooking time is 130min;
[0053] (4) Bleaching: the product of step (3) is bleached, the bleaching solution is a hydrogen peroxide solution with a concentration of 1.5%, the bleaching temperature is 70°C, and the bleaching time is 100min;
[0054] (5) classification: utilize classification sieve to screen out the bamboo fiber of 3.0mm from the product of step (4);
[0055] (6) copying: the bamboo fiber of step (5) is copied into bamboo pulp.
[0056] Product performance:
[0057] In the bamb...
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