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A kind of whitening firming moisturizing face cream and its preparation method

A technology of whitening firming moisturizing cream and technical solution, which is applied in the field of daily chemicals, can solve the problems such as restricting the whitening effect, achieve the effect of smooth and moisturizing skin, and inhibit the formation of skin melanin

Active Publication Date: 2021-11-23
百肽德医药生物科技(广东)有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, most of the existing technologies are directly added to the face cream, which restricts its whitening effect.

Method used

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  • A kind of whitening firming moisturizing face cream and its preparation method
  • A kind of whitening firming moisturizing face cream and its preparation method
  • A kind of whitening firming moisturizing face cream and its preparation method

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0033] (1) Weighing by weight includes the following raw material components: 3 parts by weight of α-arbutin, 0.3 parts by weight of 941 carbomer, 5 parts by weight of glycerin, 2 parts by weight of monoglyceride stearate, 1 part by weight of stearic acid Parts by weight, 0.5 parts by weight of phytosterol, 0.3 parts by weight of emulsifier polyglycerol ester, 5 parts by weight of hydrolyzed oat protein, 0.5 parts by weight of pearl hydrolyzate, acrylic acid (ester) type / C10-30 alkanol acrylate crosslinked polymer 1 Parts by weight, 0.5 parts by weight of dicaprate, 3 parts by weight of olive oil, 0.5 parts by weight of cetyl polyethylene glycol, 0.3 parts by weight of emulsifier polyethylene glycol 30 dipolyhydroxystearate, 0.001 parts by weight of milk essence Part, 55 parts by weight of deionized water; Acid-base modifier triethanolamine: appropriate amount; Viscosity modifier: appropriate amount;

[0034] (2) Disperse 941 carbomer and α-arbutin in glycerin, then add 30 par...

Embodiment 2

[0040] (1) Weighing by weight includes the following raw material components: 5 parts by weight of arbutin, 0.5 parts by weight of 940 carbomer, 3 parts by weight of glycerin, 3 parts by weight of monoglyceride stearate, and 3 parts by weight of stearic acid , 0.5 parts by weight of phytosterol, 0.5 parts by weight of emulsifier polysiloxanol copolymer, 8 parts by weight of hydrolyzed oat protein, 0.5 parts by weight of pearl hydrolyzate, acrylic (ester) type / C10-30 alkanol acrylate cross-linking polymerization 2 parts by weight of compound, 1 part by weight of dicaprate, 3 parts by weight of olive oil, 1 part by weight of cetyl polyethylene glycol, 0.4 part by weight of emulsifier polyethylene glycol 30 dipolyhydroxystearate, deionized 50 parts by weight of water; acid-base regulator triethanolamine: an appropriate amount; viscosity modifier: an appropriate amount;

[0041] (2) Disperse 940 carbomer and α-arbutin in glycerin, then add 30 parts by weight of deionized water, he...

Embodiment 3

[0047] (1) Weighing by weight includes the following raw material components: 5 parts by weight of arbutin, 0.3 parts by weight of 940 carbomer, 4 parts by weight of glycerin, 3 parts by weight of monoglyceride stearate, and 3 parts by weight of stearic acid , 0.5 parts by weight of phytosterol, 0.5 parts by weight of emulsifier polysiloxanol copolymer, 6 parts by weight of hydrolyzed oat protein, 0.5 parts by weight of pearl hydrolyzate, acrylic (ester) type / C10-30 alkanol acrylate cross-linking polymerization 1 part by weight of compound, 1 part by weight of dicaprate, 2 parts by weight of olive oil, 1 part by weight of cetyl polyethylene glycol, 0.4 part by weight of emulsifier polyethylene glycol 30 dipolyhydroxystearate, deionized 60 parts by weight of water; acid-base regulator triethanolamine: appropriate amount;

[0048] (2) Disperse 940 carbomer and α-arbutin in glycerin, then add 30 parts by weight of deionized water, heat up to 60°C, stir slowly at a stirring speed ...

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Abstract

The invention relates to the field of daily chemicals, in particular to a whitening, firming and moisturizing face cream and a preparation method thereof. The water phase is prepared by dispersing carbomer and arbutin in glycerin, and A cream is obtained by using monoglyceride stearate and stearic acid as the oil phase in advance; hydrolyzed oat protein, pearl hydrolyzate, acrylic acid (ester) / C10-30 alkanol acrylate crosslinked polymer is added with deionized water as the water phase; with dicaprate, olive oil, cetyl polyethylene glycol as the oil phase to form B cream; due to the use of α-arbutin When the cream is whitening, its stability is poor. By being wrapped in the oil phase with acidic carbomer, the weak acid environment of carbomer makes arbutin exist in the weak acid environment, thus making arbutin stable in the cream. In the B cream, hydrolyzed oat protein and pearl hydrolyzate are formed into water-in-oil. Hydrolyzed oat protein has an instant firming effect, which can make the skin feel instantly tight, and at the same time, it is moisturizing, film-forming, and can give the skin Smooth skin feel.

Description

technical field [0001] The invention relates to the field of daily chemicals, in particular to a whitening, firming and moisturizing face cream and a preparation method thereof. Background technique [0002] The fast-paced lifestyle causes people's skin to have exuberant oil secretion, enlarged pores, clogged pores, and disordered horny thickening, leading to acne, pimples, and dull skin, which seriously affects the personal facial image. Especially young people need long-term use of skin-protecting face creams to keep the skin more elastic, regulate the skin, make the skin metabolism regular, and keep the whitening, softness, smoothness and elasticity of the facial skin. [0003] As a commonly used skin care product, face cream is usually added with functional additives in order to make the skin care and moisturizing effects more obvious. Such as moisturizing factor, hyaluronic acid, ceramide, lanolin, etc., and even creams with salicylic acid. In order to achieve a quick...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A61K8/98A61K8/92A61K8/81A61K8/64A61K8/60A61K8/36A61K8/37A61Q19/00A61Q19/02
CPCA61K8/361A61K8/375A61K8/602A61K8/645A61K8/8147A61K8/922A61K8/987A61K2800/782A61Q19/00A61Q19/02
Inventor 杨昌敏
Owner 百肽德医药生物科技(广东)有限公司
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