Probiotic preparation capable of relieving acute alcoholism, and preparation method and application thereof
A technology of probiotic preparations and alcoholism, applied in the field of probiotics, can solve the problems of lack of prebiotics and vitamins, ineffective effect, short survival time of probiotics, etc., achieve strong practicability, shorten sleep time, and be suitable for large-scale production Effect
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Embodiment 1
[0042] This embodiment provides a kind of probiotic preparation for alleviating acute alcoholism, and the raw material components include:
[0043] Bacteria powder of Lactobacillus rhamnosus XM106 (the number of live bacteria is 1.5×10 10 CFU / g), 10 parts by weight;
[0044] Bacteria powder of Bugatti yeast XM211 (the number of live bacteria is 1.5×10 10 CFU / g), 10 parts by weight;
[0045] Pyrroloquinoline quinone, 2 parts by weight;
[0046] Xylooligosaccharide, 18 parts by weight;
[0047] Inulin, 5 parts by weight;
[0048] Resistant dextrin, 75 parts by weight.
[0049] Further, the probiotic preparation for alleviating acute alcoholism is prepared by the following method:
[0050] (1) Take Lactobacillus rhamnosus XM106, anaerobically ferment and cultivate it in the fermentation medium at 36°C for 9 hours, obtain the fermented liquid and centrifuge it in a centrifuge, discard the supernatant, and collect the sludge of Lactobacillus rhamnosus XM106 The formula of th...
Embodiment 2
[0057] This embodiment provides a kind of probiotic preparation for alleviating acute alcoholism, and the raw material components include:
[0058] Bacteria powder of Lactobacillus rhamnosus XM106 (the number of live bacteria is 1.5×10 10 CFU / g), 5 parts by weight;
[0059] Bacteria powder of Bugatti yeast XM211 (the number of live bacteria is 1.5×10 10 CFU / g), 15 parts by weight;
[0060] Pyrroloquinoline quinone, 2 parts by weight;
[0061] Xylooligosaccharide, 18 parts by weight;
[0062] Inulin, 5 parts by weight;
[0063] Resistant dextrin, 75 parts by weight.
[0064] Further, the probiotic preparation for alleviating acute alcoholism is prepared by the following method:
[0065] (1) Take Lactobacillus rhamnosus XM106, anaerobically ferment and cultivate it in the fermentation medium at 36°C for 9 hours, obtain the fermented liquid and centrifuge it in a centrifuge, discard the supernatant, and collect the sludge of Lactobacillus rhamnosus XM106 The formula of the...
Embodiment 3
[0072] This embodiment provides a kind of probiotic preparation for alleviating acute alcoholism, and the raw material components include:
[0073] Bacteria powder of Lactobacillus rhamnosus XM106 (the number of live bacteria is 1.5×10 10 CFU / g), 15 parts by weight;
[0074] Bacteria powder of Bugatti yeast XM211 (the number of live bacteria is 1.5×10 10 CFU / g), 5 parts by weight;
[0075] Pyrroloquinoline quinone, 2 parts by weight;
[0076] Xylooligosaccharide, 18 parts by weight;
[0077] Inulin, 5 parts by weight;
[0078] Resistant dextrin, 75 parts by weight.
[0079] Further, the probiotic preparation for alleviating acute alcoholism is prepared by the following method:
[0080] (1) Take Lactobacillus rhamnosus XM106, anaerobically ferment and cultivate it in the fermentation medium at 36°C for 9 hours, obtain the fermented liquid and centrifuge it in a centrifuge, discard the supernatant, and collect the sludge of Lactobacillus rhamnosus XM106 The formula of the...
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