Looking for breakthrough ideas for innovation challenges? Try Patsnap Eureka!

Soybean water lactobacillus soil remediation agent and preparation method thereof

A soil remediation agent, the technology of soybean water lactic acid bacteria, applied in the field of soil remediation, can solve the problems of low pollutant degradation ability and poor soil air permeability, and achieve the effect of increasing soil microbial content, improving curing ability, and facilitating promotion

Active Publication Date: 2020-02-28
黑龙江惊哲森林食品集团有限公司
View PDF10 Cites 1 Cited by
  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Existing microbial remediation agents only have a good fixation effect on single or similar heavy metals, and the soil has poor air permeability and low ability to degrade pollutants

Method used

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
View more

Image

Smart Image Click on the blue labels to locate them in the text.
Viewing Examples
Smart Image
  • Soybean water lactobacillus soil remediation agent and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0031] A preparation method of soybean water lactic acid bacteria soil remediation agent, including the following steps:

[0032] (1) Preparation of probiotic spot preparation solution: add 10 kg of dry soybeans to 2.5 times its weight and soak for 7 hours, then add water to make pulp, and then undergo four fine grinding treatments of 60 mesh, 80 mesh, 100 mesh, and 120 mesh to eliminate The sterilization temperature is 110℃, the sterilization time is 5min, the weight ratio of the soybean milk to the dry soybean is 9:1, cool to 35℃, add 0.5 times the weight of the dry soybean probiotic A, probiotic A It is Candida lipolytica, Bifidobacterium adolescentis, Lactobacillus bulgaricus, Bifidobacterium bifidum, and Lactobacillus acidophilus in a weight ratio of 5:20:15:30:25, and fermented at a temperature of 35°C for 48 hours to obtain Probiotics spot solution;

[0033] (2) Prepare soybean milk of the same weight according to the preparation method of soybean milk in step (1), heat it ...

Embodiment 2

[0039] A preparation method of soybean water lactic acid bacteria soil remediation agent, including the following steps:

[0040] (1) Preparation of probiotic spot preparation solution: add 10 kg of dry soybeans to water three times its weight, soak for 8 hours, then add water to beaten, and then undergo four fine grinding treatments of 60 mesh, 80 mesh, 100 mesh, and 120 mesh to eliminate The sterilization temperature is 115℃, the sterilization time is 12.5min, the weight ratio of the soybean milk to the dry soybean is 10:1, cool to 37.5℃, add 0.6 times the weight of the dry soybean probiotic A, probiotics A is Candida lipolytica, Bifidobacterium adolescentis, Lactobacillus bulgaricus, Bifidobacterium bifidum, and Lactobacillus acidophilus in a weight ratio of 10:15:20:25:30, fermented at a temperature of 37.5°C for 36 hours, Obtain a probiotic spot preparation solution;

[0041] (2) Prepare soybean milk of the same weight according to the preparation method of soybean milk in st...

Embodiment 3

[0047] A preparation method of soybean water lactic acid bacteria soil remediation agent, including the following steps:

[0048] (1) Preparation of probiotic spot preparation solution: add 10 kg of dry soybeans to 3.5 times its weight and soak for 9 hours, then add water to make pulp, and then undergo four fine grinding treatments of 60 mesh, 80 mesh, 100 mesh, and 120 mesh to eliminate The sterilization temperature is 150℃, the sterilization time is 20min, the weight ratio of the soybean milk to the dry soybean is 11:1, cool to 40℃, and add 0.7 times the weight of the dry soybean probiotic A, probiotic A It is Candida lipolytica, Bifidobacterium adolescentis, Lactobacillus bulgaricus, Bifidobacterium bifidum, and Lactobacillus acidophilus in a weight ratio of 15:10:25:20:35, and fermented at a temperature of 40°C for 24 hours to obtain Probiotics spot solution;

[0049] (2) Prepare soybean milk of the same weight according to the preparation method of soybean milk in step (1), h...

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

PUM

No PUM Login to View More

Abstract

The invention relates to a soybean water lactobacillus soil remediation agent and a preparation method thereof. The soil remediation agent is prepared by fermenting carex tarumensis, artemisia argyi,artemisia sacrorum, amaranthus tricolor, pteridium aquilinum, and fermentation broth of soybean water lactobacillus. The heavy metal enriching performance and pollutant degrading performance of the soil remediation agent are enhanced. At the same time, the microbe content of soil is increased, the soil is remedied, and the self-cleaning performance of the soil is improved. The main raw material ofthe soil remediation agent is soybean water lactobacillus, which is prepared from soybean water that is the residue of soybean products. The soybean water is effectively utilized, the cost for processing soybean water and the cost of the soil remediation agent are reduced, and the soil remediation agent can be used to remedy soil and is convenient to popularize.

Description

Technical field [0001] The invention belongs to the technical field of soil remediation, and specifically relates to a soybean water lactic acid bacteria soil remediation agent and a preparation method thereof. Background technique [0002] Our country has a large population and a small area of ​​arable land per capita. The growth and development of crops will consume a large amount of nutrients in the soil, and with the harvest of crop fruits, the content of nutrients in the soil that can be absorbed and utilized by the crops decreases, soil fertility decreases, and productivity decreases. In order to ensure the yield of crops, the input of nitrogen, phosphorus and potassium fertilizers has been increasing continuously, and it will increase the output within a certain period of time. However, with the increase of the use of fertilizers, the soil shows compaction, reduced porosity, reduced organic matter content, and soil nutrients. Degradation phenomena such as uneven content a...

Claims

the structure of the environmentally friendly knitted fabric provided by the present invention; figure 2 Flow chart of the yarn wrapping machine for environmentally friendly knitted fabrics and storage devices; image 3 Is the parameter map of the yarn covering machine
Login to View More

Application Information

Patent Timeline
no application Login to View More
Patent Type & Authority Applications(China)
IPC IPC(8): C09K17/14C12N1/20
CPCC09K17/14C12N1/20
Inventor 宁成国
Owner 黑龙江惊哲森林食品集团有限公司
Who we serve
  • R&D Engineer
  • R&D Manager
  • IP Professional
Why Patsnap Eureka
  • Industry Leading Data Capabilities
  • Powerful AI technology
  • Patent DNA Extraction
Social media
Patsnap Eureka Blog
Learn More
PatSnap group products

Browse by: Latest US Patents, China's latest patents, Technical Efficacy Thesaurus, Application Domain, Technology Topic, Popular Technical Reports.

© 2024 PatSnap. All rights reserved.Legal|Privacy policy|Modern Slavery Act Transparency Statement|Sitemap|About US| Contact US: help@patsnap.com