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Piglet fodder with balanced nutrients and preparation method of fodder

A piglet feed and nutritionally balanced technology, applied in the field of pig feed, can solve the problems of piglet digestive system hypoplasia, difficulty in achieving piglet nutrition, and messy pig feed ingredients, etc., to reduce the production performance of suckling pigs, quickly and evenly disperse water, and improve nutritional quality and the effect of improving palatability

Inactive Publication Date: 2019-08-23
余祥凯
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the disclosed pig feed ingredients are too messy, and the digestive system of piglets is underdeveloped, which is difficult to absorb, and it is difficult to achieve the effect of comprehensively supplementing piglet nutrition

Method used

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  • Piglet fodder with balanced nutrients and preparation method of fodder
  • Piglet fodder with balanced nutrients and preparation method of fodder
  • Piglet fodder with balanced nutrients and preparation method of fodder

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preparation example Construction

[0048] The preparation method of described piglet feed, comprises the steps:

[0049] The first step, prepare the raw material of each weight part;

[0050] In the second step, the corn and soybean meal are crushed and passed through a 30-mesh sieve to obtain a pretreated base material;

[0051] The third step is to add fish meal, whey powder, glucose, calcium hydrogen phosphate, salt, feed additives and premix into the pretreatment base material, stir and mix evenly to obtain the mixed material;

[0052] The fourth step is to steam cook the mixed material, and the cooking time is 15-20min;

[0053] The fifth step, preparation of hot pressing equipment: heat the hot pressing roller 12 by electric heating, make the temperature of the hot pressing roller 12 stable at 118-126°C, turn on the motor connected to the driving shaft 14 (set the motor speed to 300r / min), drive two heat-pressing rollers 12 to do opposite direction, rotating speed is 300r / min rotating motion; Open the ...

Embodiment 1

[0069] A nutritionally balanced feed for piglets, made of the following raw materials in parts by weight: 50 parts of corn, 10 parts of soybean meal, 4 parts of fish meal, 4 parts of whey powder, 2 parts of glucose, 1 part of calcium hydrogen phosphate, 0.2 part of table salt, and feed additives 0.2 parts, 0.9 parts of premix.

Embodiment 2

[0071] A nutritionally balanced feed for piglets, made of the following raw materials in parts by weight: 55 parts of corn, 12 parts of soybean meal, 5 parts of fish meal, 5 parts of whey powder, 2.5 parts of glucose, 1.3 parts of calcium hydrogen phosphate, 0.25 parts of table salt, and feed additives 0.25 parts, 1 part of premix.

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Abstract

The invention discloses a piglet fodder with balanced nutrients. The fodder is prepared from, by weight, 50-60 parts of corn, 10-14 parts of soybean meal, 4-6 parts of fish meal, 4-6 parts of whey powder, 2-3 parts of glucose, 1-1.5 parts of calcium hydrophosphate, 0.2-0.3 part of salt, 0.2-0.3 part of a fodder additive and 0.9-1.2 parts of a premix. The invention also discloses a preparation method of the piglet fodder. Raw materials of the piglet fodder comprise a plurality of nutritious substances such as starch, proteins, glucose, trace elements and vitamins, so that the prepared pig fodder has balanced nutrients; the fish meal and the whey powder are adopted for replacing a part of the soybean meal, correspondingly not only can the proteins be supplemented, but also the fodder is easyto digest for piglets, and the piglets are stimulated to ingest the fodder; the fodder additive has good effects of convergently resisting diarrhea, inhibiting bacteria, resisting viruses and the like. In a processing process, the raw materials are cooked and then subjected to high-temperature hot pressing, so that the piglet fodder is improved from two aspects including the nutritional quality and the palatability and is beneficial to the growth of the piglets.

Description

technical field [0001] The invention belongs to the technical field of pig feed, and in particular relates to a nutritionally balanced piglet feed and a preparation method thereof. Background technique [0002] Pig breeding is an important part of livestock and poultry breeding in my country, and the quality of piglets and the speed of growth are directly related to the time and amount of meat produced by pigs. In recent years, with the improvement of animal breeds and the advancement of breeding technology, most pig farms have adopted the breeding method of early weaning. Although early weaning has the advantages of promoting early feeding, increasing weaning litter weight, and reducing feed-to-meat ratio, due to the incomplete development of the digestive system and low immune function of suckling pigs in the early stage, diarrhea or anorexia are prone to occur, so the feed requirements for weaned suckling pigs very high. [0003] Chinese patent (CN103636994A) discloses ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K50/60A23K10/30A23K10/37A23K10/22A23K10/28A23K20/163A23K20/26A23K20/174A23K20/20A23K40/00
CPCA23K50/30A23K50/60A23K10/30A23K10/37A23K10/22A23K10/28A23K20/163A23K20/26A23K20/174A23K20/30A23K40/00Y02P60/87
Inventor 不公告发明人
Owner 余祥凯
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