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Morchella culture stick

A technology for morel cultivation and fungus sticks, which is applied in cultivation, plant cultivation, mushroom cultivation, etc., can solve the problems of high price, low output, and high cost of artificial cultivation substrate, and achieve low cost, good effect, improved survival rate and The effect of growth rate

Inactive Publication Date: 2018-12-11
贵州健丰农业发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In the past, morels could only be wild, the output was small, and the collection was difficult, which resulted in rare and high prices in the market. Therefore, the artificial cultivation of morels has always been a hot research field in the edible fungus industry. At present, there is no suitable morel Cultivate bacteria sticks, artificial cultivation is difficult, and the cost of artificial cultivation substrate is high

Method used

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  • Morchella culture stick
  • Morchella culture stick

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A hickory chick cultivation bacterium stick is made of following raw materials:

[0023] Plantain taro residue 60g, bagasse 30g, cassava residue 37g, soybean meal 29g, phosphorus supplement 1.5g, potassium supplement 1.5g, selenium supplement 0.75g, barley bran 38g.

[0024] The plantain taro dregs are ammoniated plantain taro dregs.

[0025] The bagasse is wet bagasse with a sugar content of 4% and a water content of 50%.

[0026] The cassava residues are cassava residues with a protein content of 6.5%.

[0027] The phosphorus supplement is superphosphate.

[0028] The potassium supplement is plant ash.

[0029] The selenium supplement is yeast selenium.

Embodiment 2

[0031] A hickory chick cultivation bacterium stick is made of following raw materials:

[0032] Plantain taro residue 50g, bagasse 25g, tapioca residue 33g, soybean meal 27g, phosphorus supplement 2g, potassium supplement 2g, selenium supplement 1g, barley bran 52g.

[0033] The plantain taro dregs are ammoniated plantain taro dregs.

[0034] The bagasse is wet bagasse with a sugar content of 3% and a water content of 45%.

[0035] The cassava residues are cassava residues with a protein content of 5%.

[0036] The phosphorus supplement is superphosphate.

[0037] The potassium supplement is plant ash.

[0038] The selenium supplement is yeast selenium.

Embodiment 3

[0040] A hickory chick cultivation bacterium stick is made of following raw materials:

[0041] Plantain taro dregs 70g, bagasse 35g, cassava dregs 41g, soybean meal 31g, phosphorus supplement 1g, potassium supplement 1g, selenium supplement 0.5g, barley bran 34g.

[0042] The plantain taro dregs are ammoniated plantain taro dregs.

[0043] The bagasse is wet bagasse with a sugar content of 5% and a water content of 55%.

[0044] The cassava residues are cassava residues with a protein content of 8%.

[0045] The phosphorus supplement is superphosphate.

[0046] The potassium supplement is plant ash.

[0047] The selenium supplement is yeast selenium.

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Abstract

The invention relates to the technical field of edible fungi cultivation, in particular to a artificial cultivation method of morchella. Edulis canna residues, bagasse, manioc waste and bean pulp aretaken as raw materials assisted by a phosphorus supplement, a potassium supplement, a selenium supplement and coix seed bran, and crude protein, starch and cellulose in the edulis canna residues, cellulose, crude protein and saccharides in the bagasse, cellulose and crude protein in the manioc waste and crude protein in the bean pulp are fully utilized with the phosphorus supplement, the potassiumsupplement and the selenium supplement to supplement various elements needed for growth of the morchella, various beneficial ingredients and active amino acids are provided through the coix seed bran, and survival rate and growth rate of the morchella are further increased. The morchella culture stick is low in cost and good in effect.

Description

technical field [0001] The invention relates to the technical field of edible fungus cultivation, in particular to a morel cultivation mushroom stick. Background technique [0002] Morchella is a rare edible fungus of the family Morchellaceae. Wild morel, fruiting body is small or medium, 6-14.5cm, cap is oval to oval, apex is blunt: there are many small pits on the surface, the appearance is like morel, and the small pits are irregular to nearly round , eggshell color, ribbed color is lighter, and irregularly cross each other; the inner surface of the small pit is covered with hymenium, which is composed of ascus and lateral filaments. The ascus is long cylindrical, transparent and colorless: the ascus contains 8 Ascospores arranged in a single row, the ascospores are oblong, transparent and colorless; the top of the lateral filaments is enlarged, the stipe is nearly white, the surface is smooth, hollow, and the base is enlarged and sometimes has irregular grooves. [000...

Claims

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Application Information

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IPC IPC(8): A01G18/20C05G1/00C05G5/00
CPCA01G18/20C05B1/02C05G5/45C05D1/00C05D9/02C05F5/002C05F5/006C05F11/00
Inventor 陈晶晶
Owner 贵州健丰农业发展有限公司
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