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Tea leaf tedding and processing system and tea leaf tedding and processing method thereof

A processing system and tea technology, which is applied in tea treatment before extraction, etc., can solve the problems of high labor intensity of artificial spreading, affecting the water loss rate of tea, and low production efficiency

Active Publication Date: 2018-11-13
湖南壶瓶山茶业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] In order to solve the above problems, the present invention provides a tea greening processing system and its tea greening processing method, which can solve the problem that the existing tea leaves are usually manually operated when greening. Manual greening has high labor intensity and low efficiency. The thickness of greening is uneven, which cannot meet the thickness requirements of the tea when it is greening, and the bottom tea leaves are not easy to turn over to the upper layer, so that the tea leaves at the bottom cannot be fully dried, which affects the water loss rate of the tea, and the tea is easy to appear when it is green. Falling, unable to carry out automatic collection, complex operation, low production efficiency, poor stability, unable to automatically turn over the tea leaves and other problems, it can realize the function of automatic spreading of tea leaves, can automatically flatten and turn over the tea leaves, and the tea leaves can be fully dried. Avoid the high moisture content of the bottom tea leaves, shorten the drying time, and automatically collect the fallen tea leaves. It has the advantages of high degree of automation, high leveling effect, simple operation, and high production efficiency.

Method used

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  • Tea leaf tedding and processing system and tea leaf tedding and processing method thereof

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Embodiment Construction

[0040] In order to make the technical means, creative features, goals and effects achieved by the present invention easy to understand, the present invention will be further described below in conjunction with specific illustrations. It should be noted that, in the case of no conflict, the embodiments in the present application and the features in the embodiments can be combined with each other.

[0041] like Figure 1 to Figure 9 Shown, a kind of green tea stand green processing system comprises base plate 1, support column 2, support fixed frame 3, turning device 4, positioning device 5, green stand green device 6 and two recovery devices 7, and described base plate 1 upper end installs There is a support column 2, the upper end of the support column 2 is fixedly equipped with a support fixed frame 3, the middle part of the support fixed frame 3 is equipped with a turning device 4, the front and rear sides of the support fixed frame 3 are symmetrically equipped with a positi...

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Abstract

The present invention relates to a tea leaf tedding and processing system and a tea leaf tedding and processing method thereof. The tea leaf tedding and processing system comprises a bottom plate, four support columns, a supporting and fixing frame, a turning device, two positioning devices, a tedding device and two recycling devices; the upper end of the bottom plate is provided with the four support columns; the upper ends of the support columns are provided with the supporting and fixing frame; the middle part of the supporting and fixing frame is provided with the turning device; the two positioning devices are symmetrically arranged on the front and rear sides of the fixing and supporting frame; and the upper end of the turning device is provided with the tedding device. The tea leaftedding and processing system solves the following problems during tedding of tea leaves in the prior art: manual operations are usually used; the labor intensity of the manual tedding is high; the efficiency is low; the artificial tedding is uneven in thickness and cannot satisfy the thickness requirement of the tea leaves during the tedding of the tea leaves; besides, the tea leaves on the bottom layer are not easy to be turned over on the upper layer; the tea leaves on the bottom layer cannot be fully air-dried; the water loss rate of the tea leaves is affected; at the same time, the tea leaves are easy to fall during the tedding; the tea leaves cannot be collected automatically; the operation is complicated; the production efficiency is low; the stability is poor; and the tea leaves cannot be turned over automatically.

Description

technical field [0001] The invention relates to the field of tea processing equipment, in particular to a tea green processing system and a tea green processing method thereof. Background technique [0002] The processing technology of tea mainly includes greening, greening, rolling and drying. Different tea processing equipment is required for different processes. Spreading the green is the green, the green. After the fresh leaves are picked, they must be spread green first. Its function is to distribute the temperature and surface moisture of the leaves, keep the fresh leaves fresh, and facilitate the drying of the green leaves. on the shelf. Among them, early green leaves have a large water content and should be spread thinly to allow the water to evaporate evenly; midday green leaves have been heated and should be spread in time to distribute leaf temperature; late green leaves have low water content and only need to be spread for a while to dissipate heat. [0003] W...

Claims

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Application Information

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IPC IPC(8): A23F3/06
CPCA23F3/06
Inventor 刘荷花
Owner 湖南壶瓶山茶业有限公司
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