Five-snake wine and preparation method thereof

A technology of snake wine and white wine, applied in the field of five snake wine and its preparation, can solve the problems of single function of snake wine, unscientific production method, and low nutritional value

Inactive Publication Date: 2018-04-13
NANNING UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] At present, the function of snake wine is relatively simple, and there is no systematic production method. Usually, street snake vendors use live snakes to steep wine, or family workshops make it themselves. The production method is not scientific enough, not only does not make full use of snakes and other traditional Chinese medicines The rich nutrients in the wood, resulting in low nutritional value, but also has a certain degree of danger

Method used

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  • Five-snake wine and preparation method thereof
  • Five-snake wine and preparation method thereof

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0043] A kind of Wushe wine, prepared by the following method:

[0044] (1) Take an asymptomatic, trauma-free, fresh adult cobra, golden krait, coral snake, squirrel snake, and golden snake each, totaling 4237g, 12500g of 60° liquor, 150g of angelica, 25g of ginseng, and medlar 15g, yellow flower 100g, Polygonatum 100g, safflower 50g, Eucommia 100g, Duhuo 100g, velvet antler 50g, raw land 50g, 40° liquor 5000g;

[0045] (2) Shut the live snakes separately in a clean snake box for 1 month, without water and food during the period, washed the snakes with edible alcohol, washed the whole body of the snakes, and dried them to prevent the introduction of impurities;

[0046] (3) Add Angelica sinensis, Ginseng, Lycium barbarum to the prepared wine making container;

[0047] (4) snake is put into the brewing wine container, adds 60 ° of white wine, covers bottle cap, seals bottle mouth, soaks 1 year, makes most of nutrient substance stripping in snake, obtains snake wine;

[0048] ...

Embodiment 2

[0051] A kind of Wushe wine, prepared by the following method:

[0052] (1) Take an asymptomatic, trauma-free, fresh adult cobra, golden krait, coral snake, squirrel snake, and flower snake, totaling 3721g, 10000g of 50° liquor, 100g of angelica, 5g of ginseng, and medlar 10g, 80g yellow flower, 80g sealwort, 40g safflower, 80g Eucommia, 80g eucommia, 40g antler, 40g raw land, 4500g 35° liquor;

[0053] (2) Shut the live snakes separately in a clean snake box for 1 month, without water and food during the period, washed the snakes with edible alcohol, washed the whole body of the snakes, and dried them to prevent the introduction of impurities;

[0054] (3) Add Angelica sinensis, Ginseng, Lycium barbarum to the prepared wine making container;

[0055] (4) Snake is put into the brewing wine container, adds 50 ° of white wine, covers bottle cap, seals bottle mouth, soaks 2 months, makes most of nutrient substance stripping in snake, obtains snake wine;

[0056] (5) Put yellow ...

Embodiment 3

[0059] A kind of Wushe wine, prepared by the following method:

[0060] (1) Take an asymptomatic, trauma-free, fresh adult cobra, golden krait, coral snake, squirrel snake, and flower snake, totaling 4889g, 15000g of 70° liquor, 200g of angelica, 50g of ginseng, and medlar 20g, yellow flower 120g, Polygonatum 120g, safflower 60g, Eucommia 120g, Duhuo 120g, antler 60g, raw land 60g, 45° liquor 5500g;

[0061] (2) Shut the live snakes separately in a clean snake box for 1 month, without water and food during the period, washed the snakes with edible alcohol, washed the whole body of the snakes, and dried them to prevent the introduction of impurities;

[0062] (3) Add Angelica sinensis, Ginseng, Lycium barbarum to the prepared wine making container;

[0063] (4) snake is put into the brewing wine container, adds 70 ° white wine, covers bottle cap, seals bottle mouth, soaks 1 year, makes most of nutrient substance stripping in snake, obtains snake wine;

[0064] (5) put yellow ...

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Abstract

The invention relates to the technical field of traditional Chinese medicinal wine, in particular to five-snake wine and a preparation method thereof. The five-snake wine is prepared from live snakesof cobra, krait, coral snakes, ptyas korro and elaphe moellendorffi as major raw materials; radix angelicae sinensis, radix ginseng, fructus lycii and the live snakes are jointly soaked; next, traditional Chinese medicinal materials such as wreath goldenrod, rhizoma polygonati, flos carthami, cortex eucommiae, radix angelicae pubescentis, cornu cervi pantotrichum and radix rehmanniae are additionally soaked into the wine; after the soaking completion, the two materials are proportionally mixed with the obtained wine liquid; therefore beneficial ingredients of the traditional Chinese medicinalmaterials and the snakes are merged in the wine and achieve the cooperated effects; the medicine effect is improved; the five-snake wine with the functions of dispelling wind, removing obstruction inthe meridians, warming and promoting blood circulation, strengthening the body, benefiting qi, tonifying deficiency, improving the human body immunity and the like is finally obtained.

Description

technical field [0001] The invention relates to the technical field of traditional Chinese medicine wine, in particular to a five snake wine and a preparation method thereof. Background technique [0002] The use of snakes as medicines has been recorded in the "Shen Nong's Materia Medica" more than 2,000 years ago, and the whole body has medicinal value. It has a good curative effect on rheumatoid arthritis, numbness of limbs, qi deficiency and blood loss, convulsions, epilepsy and skin itching. Snake gallbladder, snake bone, and snake slough (prescription name Qinglongyi, commonly known as snake shell, snake clothing), have good curative effects on the treatment of sciatica, migraine, rheumatoid arthralgia, advanced cancer, and leprosy. Snake venom is ten times more expensive than gold, and it is a very scarce drug source in the international market. Therefore, it has the laudatory title of "Heaven-given medicine". Snake wine is known as "treasure in wine". [0003] At ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/04A61K36/8969A61P29/00A61P37/04A61P1/14A61K35/583A61K35/32
Inventor 邹传龙梁丽君潘翠莹
Owner NANNING UNIV
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