Apple flower effective part and preparation method thereof, and method for extracting kaempferol glucoside by apple flower effective part
A technology for effective parts and glucosides, which is applied in the field of extracting kaempferol glucoside, preparation, and effective parts of apple blossom, can solve the problems of low yield, high production cost, and has not been reported to extract kaempferol glucoside, etc., and achieves good selectivity. , Improve the yield, benefit the effect of multiple utilization
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Embodiment 1
[0022] A method for preparing effective parts of apple blossoms, comprising the following steps: taking 1 kg of dried apple blossoms as raw material, adding ethanol with a volume concentration of 65% after crushing (the consumption of 65% ethanol is 8L), heating and extracting 3 times, each time 1 h, combine the extracts, and concentrate to obtain the total extract; disperse the total extract in water, sequentially extract with petroleum ether, ethyl acetate, and n-butanol, and evaporate the solvent to obtain the ethyl acetate extract, that is, apple The effective part of the flower.
[0023] The method for extracting kaempferol glucoside from the above-mentioned effective parts of apple blossoms comprises the following steps: dissolving the effective parts of apple blossoms in water, loading the sample on the macroporous resin column, and eluting with 30% ethanol and 60% ethanol in sequence to obtain the corresponding eluted Part; select the 60% ethanol eluted part to pass th...
Embodiment 2
[0027] A method for preparing effective parts of apple blossoms, comprising the following steps: taking 1 kg of dried apple blossoms as raw material, adding ethanol with a volume concentration of 70% after crushing (the consumption of 70% ethanol is 8 L), heating and extracting 3 times, each time After 0.5 h, the extracts were combined and concentrated to obtain the total extract; the total extract was dispersed in water, and sequentially extracted with petroleum ether, ethyl acetate, and n-butanol, and the solvent was evaporated to obtain the ethyl acetate extract, that is, apple The effective part of the flower.
[0028] The method for extracting kaempferol glucoside from the above-mentioned effective parts of apple blossoms comprises the following steps: dissolving the effective parts of apple blossoms in water, loading the sample on the macroporous resin column, and eluting with 30% ethanol and 60% ethanol in sequence to obtain the corresponding eluted Part; select the 60%...
Embodiment 3
[0031] A method for preparing effective parts of apple blossoms, comprising the following steps: taking 1 kg of dried apple blossoms as raw material, adding ethanol with a volume concentration of 80% after crushing (80% ethanol consumption is 8L), heating and extracting twice, each time 2 h, combine the extracts, and concentrate to obtain the total extract; disperse the total extract in water, sequentially extract with petroleum ether, ethyl acetate, and n-butanol, and evaporate the solvent to obtain the ethyl acetate extract, that is, apple The effective part of the flower.
[0032] The method for extracting kaempferol glucoside from the above-mentioned effective parts of apple blossoms comprises the following steps: dissolving the effective parts of apple blossoms in water, loading the sample on the macroporous resin column, and eluting with 30% ethanol and 60% ethanol in sequence to obtain the corresponding eluted Part; select the 60% ethanol eluted part to pass through the...
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