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Preparation method of special pine-nut-protein-peptide-enriched antioxidant lozenges for astronauts

A kind of pine nut protein, the technology of astronauts, applied in the fields of application, function of food ingredients, food science, etc., can solve problems such as death, body changes, and limited use and exploration of space resources

Inactive Publication Date: 2018-02-23
HARBIN INST OF TECH
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0002] With the maturity of aerospace technology, various proposals for developing space and obtaining resources from outer space are also presented to mankind. However, due to the influence of microgravity, low pressure, hypoxia, and radiation, long-term space will Cause physiological or pathological changes in the body, and even cause death in severe cases
In this case, it greatly limits the utilization and exploration of space resources by human beings

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0024] A kind of processing method of the anti-oxidation lozenge rich in pine nut protein peptide specially for astronauts, its steps are as follows:

[0025] 1. Degreasing: Add petroleum ether to the shelled pine nut powder at a ratio of 1:20~1:25 (g / mL), repeatedly extract in a water bath at 30~40°C for 24~36h, dry in a fume hood for 3~5h, Obtain defatted pine nut powder;

[0026] 2. Ultrasonic-assisted water extraction of pine nut protein: add distilled water to the defatted pine nut powder at a ratio of 1:25~1:30 (g / mL), under the condition of ultrasonic power of 400~500W and temperature of 40~50℃ Under ultrasonic extraction for 60~100min, the pine nut powder suspension was obtained, centrifuged at 3500r / min~4000r / min for 10~20min, and the supernatant was taken to adjust the pH value of the pine nut powder suspension to 1.0mol / L hydrochloric acid solution. 4.5~4.7, centrifuge at 3500r / min~4000r / min for 10~20min, discard the supernatant, and freeze-dry the pine nut protein...

Embodiment 2

[0034] A kind of processing method of the anti-oxidation lozenge rich in pine nut protein peptide specially for astronauts, its steps are as follows:

[0035] 1. Degreasing: Add petroleum ether to the shelled pine nut powder at a ratio of 1:20~1:25 (g / mL), repeatedly extract in a water bath at 30~40°C for 24~36h, dry in a fume hood for 3~5h, Obtain defatted pine nut powder;

[0036] 2. Ultrasonic-assisted water extraction of pine nut protein: add distilled water to the defatted pine nut powder at a ratio of 1:25~1:30 (g / mL), under the condition of ultrasonic power of 400~500W and temperature of 40~50℃ Under ultrasonic extraction for 60~100min, the pine nut powder suspension was obtained, centrifuged at 3500r / min~4000r / min for 10~20min, and the supernatant was taken to adjust the pH value of the pine nut powder suspension to 1.0mol / L hydrochloric acid solution. 4.5~4.7, centrifuge at 3500r / min~4000r / min for 10~20min, discard the supernatant, and freeze-dry the pine nut protein...

Embodiment 3

[0044] A kind of processing method of the anti-oxidation lozenge rich in pine nut protein peptide specially for astronauts, its steps are as follows:

[0045] 1. Degreasing: Add petroleum ether to the shelled pine nut powder at a ratio of 1:20~1:25 (g / mL), repeatedly extract in a water bath at 30~40°C for 24~36h, dry in a fume hood for 3~5h, Obtain defatted pine nut powder;

[0046] 2. Ultrasonic-assisted water extraction of pine nut protein: add distilled water to the defatted pine nut powder at a ratio of 1:25~1:30 (g / mL), under the condition of ultrasonic power of 400~500W and temperature of 40~50℃ Under ultrasonic extraction for 60~100min, the pine nut powder suspension was obtained, centrifuged at 3500r / min~4000r / min for 10~20min, and the supernatant was taken to adjust the pH value of the pine nut powder suspension to 1.0mol / L hydrochloric acid solution. 4.5~4.7, centrifuge at 3500r / min~4000r / min for 10~20min, discard the supernatant, and freeze-dry the pine nut protein...

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Abstract

The invention discloses special pine-nut-protein-peptide-enriched antioxidant lozenges for astronauts and a preparation method thereof. The special pine-nut-protein-peptide-enriched antioxidant lozenges for the astronauts are prepared from the following raw materials and auxiliary materials: 20-40% of pine nut protein peptides, 10-20% of blueberry anthocyanin dry-powder, 3-6% of raspberry powder,1-2% of beta-carotene, 2-4% of taurine, 1-2% of vitamin C, 1-2% of vitamin E, 1-2% of alpha-lipoic acid, 8-15% of beta-cyclodextrin, 2-5% of buckwheat starch, 10-15% of xylitol, 2-4% of citric acid, 5-10% of fructo-oligosaccharides, and 2-4% parts of grape powder. The preparation method of the special pine-nut-protein-peptide-enriched antioxidant lozenges for the astronauts is characterized in that the pine nuts with high protein content are taken as raw materials, and the raw materials and the auxiliary materials are proportioned so as to ensure balanced nutrition; and thus, the prepared pine-nut-protein-peptide-enriched antioxidant lozenges have the characteristics of resistance to high-energy particle radiation in the space, small volume, and good taste. The pine-nut-protein-peptide-enriched antioxidant lozenges can be used for activities of astronauts in space stations, aviation pilots, field forces, navigation, submarines and so on. Moreover, the pine-nut-protein-peptide-enrichedantioxidant lozenges can be also used for people with the demands of preventing cardiovascular and cerebrovascular diseases as well as diabetes syndromes, and improving intestinal flora, reducing blood lipid and lowering blood pressure.

Description

technical field [0001] The invention belongs to the field of special-purpose food, and relates to a natural nut anti-oxidation buccal tablet using pine nut protein peptide as a raw material and its preparation. Background technique [0002] With the maturity of aerospace technology, various proposals for developing space and obtaining resources from outer space are also presented to mankind. However, due to the influence of microgravity, low pressure, hypoxia, and radiation, long-term space will It can lead to physiological or pathological changes in the body, and even death in severe cases. In this case, it greatly limits the utilization and exploration of space resources by human beings. Among the pathological changes in the human body caused by space, ionizing radiation damage accounts for about 45%, and oxidation caused by high-energy particles radiated by cosmic rays has attracted much attention. Oxidation is when the body suffers from various harmful stimuli, highly ...

Claims

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Application Information

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IPC IPC(8): A23L19/00A23L33/12A23L33/125A23L33/15A23L33/175A23L33/18
CPCA23L19/01A23L33/12A23L33/125A23L33/15A23L33/175A23L33/18A23V2002/00A23V2200/30A23V2200/326A23V2200/328A23V2200/3262A23V2200/32
Inventor 王振宇郑元元井晶程翠林李景彤刘迪迪
Owner HARBIN INST OF TECH
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