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Preparation method of aqueous fertilizer for improving polysaccharide content of mango

A technology of polysaccharide content, water and fertilizer, applied in the agricultural field, can solve the problems of lack of pertinence and weak elements, and achieve the effect of good activity and high bacterial survival rate.

Inactive Publication Date: 2018-02-16
广西田阳共联农业综合开发有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, the elements absorbed in a targeted manner are not strong enough to achieve the targeted purpose

Method used

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  • Preparation method of aqueous fertilizer for improving polysaccharide content of mango

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] A kind of preparation method of the water fertilizer that improves polysaccharide content in mango, specifically comprises the following steps:

[0030] The first step, retting: mix the raw materials with the following mass percentages into the composting tank for composting. The composting tank is rectangular, and the bottom of the composting tank is connected with its surroundings to form a cavity, and the top of the cavity is provided with an air inlet and a point fire device, the volume of the cavity is 5 cubic meters, the raw material is put into the composting tank, the biogas of 1 / 2 of the cavity volume is introduced from the gas inlet, then the composting tank is closed and covered, and then the ignition device is started to The biogas in the cavity is ignited, and after the biogas is burned, continue to fertilize for 5 days, and the fermented product can be obtained;

[0031] The raw materials are:

[0032] 1% Bacillus terulus, 1% Pseudomonas, 1% Acinetobacter...

Embodiment 2

[0037] A kind of preparation method of the water fertilizer that improves polysaccharide content in mango, specifically comprises the following steps:

[0038] The first step, retting: mix the raw materials with the following mass percentages into the composting tank for composting. The composting tank is rectangular, and the bottom of the composting tank is connected with its surroundings to form a cavity, and the top of the cavity is provided with an air inlet and a point fire device, the volume of the cavity is 15 cubic meters, the raw material is put into the composting tank, the biogas of cavity volume 4 / 5 is introduced from the air inlet, then the composting tank is closed and covered, and then the ignition device is started to The biogas in the cavity is ignited, and after the biogas is burned, continue to fertilize for 10 days, and the fermented product can be obtained;

[0039] The raw materials are:

[0040] 2% Bacillus terulus, 2% Pseudomonas, 6% Acinetobacter Jone...

Embodiment 3

[0045] A kind of preparation method of the water fertilizer that improves polysaccharide content in mango, specifically comprises the following steps:

[0046] The first step, retting: mix the raw materials with the following mass percentages into the composting tank for composting. The composting tank is rectangular, and the bottom of the composting tank is connected with its surroundings to form a cavity, and the top of the cavity is provided with an air inlet and a point fire device, the volume of the cavity is 10 cubic meters, the raw material is put into the composting tank, the biogas of 3 / 5 of the cavity volume is introduced from the gas inlet, then the composting tank is closed and covered, and then the ignition device is started to The biogas in the cavity is ignited, and after the biogas is burned, continue to fertilize for 8 days, and the fermented product can be obtained;

[0047] The raw materials are:

[0048] 5% Bacillus terulus, 6% Pseudomonas, 2% Acinetobacte...

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Abstract

The invention relates to the technical field of agriculture, specifically to a preparation method of an aqueous fertilizer for improving the polysaccharide content of a mango. The preparation method comprises: step 1, water-logged compost, which includes putting raw materials comprising, by mass, 1-5% of bacillus globisporus, 1-6% of pseudomonas, 1-6% of acinetobacter junii, 5-12% of a grape waterextract, 6-13% of an amaranth water extract, 5-15% of rotten wood, 10-15% of chicken manure, 10-18% of sorghum straw, 15-20% of phosphate tailing, and 15-25% of corn straw into a water-logged composttank for water-logged compost for 5-10 days to obtain a fermented object; and step 2, preparing an organic aqueous fertilizer by mixing the fermented object in the water-logged compost tank with water and a nitrogenous fertilizer. The method is simple and easy to operate, and is special for improving the absorption and utilization rate of a phosphorus element. It is found through research that the organic aqueous fertilizer can improve the soluble sugar content of a mango, improves the quality of mango, and has a high economic value.

Description

【Technical field】 [0001] The invention relates to the field of agricultural technology, in particular to a method for preparing water and fertilizer for increasing the polysaccharide content in mango. 【Background technique】 [0002] Mango is the popular name of mango (Flora of China) (Latin scientific name: Mangifera indica L.). Mango is a large evergreen tree of Anacardiaceae native to India, with leathery leaves and alternate; flowers are small, miscellaneous, yellow or pale Yellow, in terminal panicles. The drupe is large, compressed, 5-10 cm long, 3-4.5 cm wide, yellow when ripe, sweet in taste, hard core. Mango is one of the famous tropical fruits. Mango fruit contains sugar, protein, and crude fiber. The precursor carotene of vitamin A contained in mango is particularly high, which is rare among all fruits. Secondly, the vitamin C content is not low. Minerals, proteins, fats, sugars, etc. are also its main nutrients. It can be used to make fruit juice, jam, canned ...

Claims

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Application Information

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IPC IPC(8): C05G3/00C05F17/00C12N1/20C12N1/36C12R1/07C12R1/38C12R1/01
CPCC05B17/00C05F17/00C05G3/00C05G5/20C12N1/20C12N1/36C05F3/00C05F11/00C05F11/08Y02W30/40
Inventor 陆保生
Owner 广西田阳共联农业综合开发有限公司
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