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Fermented feed capable of promoting growth of live pigs, as well as preparation method and use method of fermented feed

A technology for fermenting feed and live pigs, applied in the field of pig feed, can solve problems such as hidden dangers of food safety, endangering human health, and aggravating the flavor and quality of pork.

Inactive Publication Date: 2018-01-05
贵港正邦农牧科技有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

In order to improve the growth rate of pigs and feed remuneration, hormone drugs or other additives are added too much in the production of finished feed, such as fertilin, clenbuterol, etc.; a large number of antibiotics and chemical synthetic drugs are used in pig production, which is not only serious Harmful to human health, more seriously exacerbated the decline of pork flavor and quality, and also caused hidden dangers of food safety

Method used

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  • Fermented feed capable of promoting growth of live pigs, as well as preparation method and use method of fermented feed

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0041] A fermented feed for promoting the growth of pigs, mainly made of the following raw materials in parts by weight: 15 parts of watermelon rind, 30 parts of peanut seedlings, 28 parts of sunflower pan, 33 parts of fat hog grass, 30 parts of pig sprout grass, and 28 parts of giant fungus grass , 20 parts of lily grass, 30 parts of chard, 10 parts of poplar flower, 13 parts of corydalis, 13 parts of polygala, 10 parts of sage, 15 parts of wild gooseberry, 14 parts of hyssop, 10 parts of uncaria, 10 parts of silkworm, 7 parts of hawthorn, 20 parts of pine needle powder, 25 parts of wheat bran, 5 parts of distiller's grains, 3 parts of nitrate, 3 parts of stone powder, 3 parts of calcium hydrogen phosphate, 5 parts of table salt, 5 parts of brown sugar, 0.5 parts of enzyme preparation and 0.3 parts of microorganisms;

[0042] The enzyme preparation is made by mixing protease, lipase, cellulase, xylanase and mannanase in equal mass ratio;

[0043] The microorganism is formed b...

Embodiment 2

[0054] A fermented feed for promoting the growth of pigs, mainly made of the following raw materials in parts by weight: 17 parts of watermelon rind, 33 parts of peanut seedlings, 29 parts of sunflower pan, 34 parts of fat hog grass, 31 parts of pig grass, and 29 parts of giant fungus grass , 23 parts of lily grass, 33 parts of chard, 13 parts of poplar flower, 14 parts of corydalis, 14 parts of polygala, 11 parts of sage, 16 parts of wild gooseberry, 15 parts of hyssop, 13 parts of uncaria, 13 parts of silkworm, 8 parts of hawthorn, 23 parts of pine needle powder, 27 parts of wheat bran, 6 parts of distiller's grains, 4 parts of nitrate, 4 parts of stone powder, 4 parts of calcium hydrogen phosphate, 6 parts of table salt, 6 parts of brown sugar, 0.6 parts of enzyme preparation and 0.4 parts of microorganisms;

[0055] The enzyme preparation is made by mixing protease, lipase, cellulase, xylanase and mannanase in equal mass ratio;

[0056] The microorganism is formed by mixin...

Embodiment 3

[0067] A fermented feed for promoting the growth of pigs is characterized in that it is mainly made of the following raw materials in parts by weight: 20 parts of watermelon rind, 35 parts of peanut seedlings, 30 parts of sunflower pans, 35 parts of pigweed, 32 parts of pig grass, 30 parts of Juncao, 25 parts of Lilygrass, 35 parts of chard, 15 parts of poplar flower, 15 parts of Corydalis, 15 parts of polygala, 12 parts of sage, 17 parts of wild gooseberry, 16 parts of hyssop, 15 parts of Uncaria, stiff 15 parts of silkworm, 9 parts of hawthorn, 25 parts of pine needle powder, 30 parts of wheat bran, 7 parts of distiller's grains, 5 parts of nitrate, 5 parts of stone powder, 5 parts of calcium hydrogen phosphate, 7 parts of table salt, 7 parts of brown sugar, 0.7 parts of enzyme preparation and microorganism 0.5 copies;

[0068] The enzyme preparation is made by mixing protease, lipase, cellulase, xylanase and mannanase in equal mass ratio;

[0069] The microorganism is form...

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Abstract

The invention relates to the technical field of pig feeds, in particular to a fermented feed capable of promoting growth of live pigs, and a preparation method and use method of the fermented feed. The fermented feed is mainly prepared from raw materials of distillers' grains, watermelon peel, peanut vines, helianthus annuus, bulbo-phylulm ambrosirm, polygonum aviculare, pennisetum giganteum, humulus scandens, populus tomentosa, beta vulgaris, corydalis yanhusuo, polygala tenuifolia, scirpus triqueter, eutrema yunnanense, hyssopus officinalis, uncaria rhynchophylla, bombyx mori Linnaeus, crataegus pinnatifida, pinus armandi franch, stone powder, dicalcium phosphate, brown sugar, an enzyme preparation, table salt, microorganisms and the like through steps of treating the raw materials, performing blending and mixing, adopting a lighting stir-frying with bran method, performing fermentation and the like. The formula of the fermented feed is most scientific and reasonable; the fermented feed is rich in nutrition and good in palatability, and has the health-care efficacy of clearing heat, removing toxicity, invigorating the stomach, promoting digestion, resisting bacteria, disinfectinginsects, calming and soothing the nerves, resisting eclampsia, stimulating appetite and the like; the constitutions of the live pigs can be effectively strengthened, and the quick growth of the livepigs can be promoted, so that the average weight gain of the live pigs can be increased, the prevalence rate is reduced, the time that the live pigs become full-grown and ready for slaughter is shortened, and further the breeding benefits of the live pigs are effectively increased; and the preparation method of the fermented feed is simple, and the fermented feed is easy to produce.

Description

technical field [0001] The invention relates to the technical field of pig feed, in particular to a fermented feed for promoting the growth of pigs, a preparation method and a use method thereof. Background technique [0002] Pork is the most commonly eaten meat food, and the demand is quite large, so the pig breeding industry is becoming more and more popular, but the supply of live pigs is seriously insufficient at present. In order to improve the growth rate of pigs and feed remuneration, hormone drugs or other additives are added too much in the production of finished feed, such as fertilin, clenbuterol, etc.; a large number of antibiotics and chemical synthetic drugs are used in pig production, which is not only serious It is harmful to human health, more seriously aggravates the decline of pork flavor and quality, and also causes hidden dangers of food safety. Therefore, pollution-free pork and green pork are sought after by the world, so a pure natural feed is develo...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23K50/30A23K10/30A23K10/20A23K10/37A23K10/38A23K20/20A23K20/26A23K10/14A23K10/12
CPCY02P60/87
Inventor 隆杰
Owner 贵港正邦农牧科技有限公司
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