A kind of plant gum containing sulfonic acid group and its preparation method and application
A technology of vegetable glue and derivatives, applied in the field of vegetable glue, can solve the problems of high frictional resistance, high viscosity of fracturing fluid base fluid, affecting pump efficiency, etc., and achieve the effect of simple preparation method, good viscoelasticity, and high resistance reduction rate
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[0026] The vegetable gum containing sulfonic acid groups was prepared according to the conditions shown in Table 1, and the degree of substitution of sulfonic acid groups is shown in Table 2.
[0027] Based on SY / T 5107-2005, prepare the fracturing fluid base fluid with the concentration of 0.30% vegetable gum containing sulfonic acid group with Laizhou Bay seawater, swell at 30°C for 4 hours, prepare 1.0% borax solution with tap water, according to 100: The cross-linked jelly fracturing fluid was prepared at a cross-linking ratio of 4.0, and left at room temperature for 30 minutes. The jelly fracturing fluid was visually observed, and the results are shown in Table 3.
[0028] Based on SY / T 5107-2005, the fracturing fluid base fluid with a sulfonic acid group-containing vegetable gum concentration of 0.60% is prepared with tap water, swelled at 30°C for 4 hours, and the swelled fracturing fluid base fluid is tested, and the results are expressed in Table 4.
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