Preparation process of herba eupatorium fortunei fresh squeezing vacuum drying powder decoction piece
A technology of vacuum drying and preparation process, which is used in powder delivery, medical preparations containing active ingredients, plant/algae/fungus/moss components, etc. , large loss of active ingredients, etc., to achieve the effect of facilitating storage and transportation and clinical dispensing, reducing the volume of decoction pieces, and maintaining stable quality
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Embodiment 1
[0012] Wash the freshly collected Peilan herbs, cut them into 1cm sections, add water 0.5 times the weight of the herbs, stir for 15 minutes, squeeze while fresh, collect virgin juice, add 5 times the amount of water to the dregs, stir for 5 minutes, Squeeze the juice, add 3 times the amount of water to the remaining medicinal residues, squeeze the juice, combine the first squeezed medicinal juice and the last two squeezed medicinal juices, filter through a 100-mesh sieve, and obtain the Peilan medicinal juice. Concentrate the Perrin concoction under reduced pressure, and set the temperature at 65°C. When the relative density of the concentrated extract is 1.15, it is transferred to a vacuum drying oven and dried at 60°C for 6 hours to obtain a vacuum-dried product, which is crushed through a 60-mesh sieve to obtain the finished product.
Embodiment 2
[0014] Wash the freshly collected Peilan medicinal material, cut it into 2cm sections, add 1 times the weight of the medicinal material in water, stir for 30 minutes, squeeze it while it is fresh, collect the virgin medicinal juice, add 4 times the amount of water to the medicinal residue, and stir for 10 minutes. Squeeze the juice, add 3 times the amount of water to the remaining medicinal residues, squeeze the juice, combine the first squeezed medicinal juice and the last two squeezed medicinal juices, and filter through a 200-mesh sieve to obtain the Peilan medicinal juice. Concentrate the Perrin concoction under reduced pressure, and set the temperature at 65°C. When the relative density of the concentrated extract is 1.15, it is transferred to a vacuum drying oven and dried at 60°C for 6 hours to obtain a vacuum-dried product, which is crushed through a 60-mesh sieve to obtain the finished product.
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