Antibacterial and degradable plastic packaging bag for marinated foods
A technology for food and bag sealing, applied in the field of antibacterial and degradable halogen food plastic bags, can solve the problems of shortening the shelf life of food, spoilage and other problems, and achieve the effect of strong antibacterial, strong adsorption, and high antibacterial broad-spectrum.
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Embodiment 1
[0016] Weigh 100 parts of low-density polyethylene, 20 parts of polybutylene succinate, 2 parts of polyvinyl alcohol, 2 parts of polyhydroxyalkanoate, 1 part of polylactic acid, 1 part of polymethylethylene carbonate, nano-zinc oxide 2.4 parts, 6 parts of clove essential oil, 1.2 parts of potassium sorbate, 2 parts of shell powder, 1 part of bacterial cellulose, 11 parts of enteromorpha fiber, 2 parts of konjac sol, 1 part of castor oil, 2 parts of silicon oxide, 2 parts of maleic acid Octyl ester 1 part.
[0017] Prepare according to the following operation steps: (1) add appropriate amount of water to konjac sol and heat to 95°C and stir until completely dissolved. Put the sesame oil into the mixer and stir at a high speed of 10000r / min for 30 seconds to obtain modified nano-zinc oxide;
[0018] (2) Grind the shell powder evenly through a 120-mesh sieve, activate it at 550°C for 30 minutes, cool to room temperature, add bacterial cellulose, enteromorpha fiber, and dioctyl m...
Embodiment 2
[0022] Weigh 100 parts of low-density polyethylene, 25 parts of polybutylene succinate, 6 parts of polyvinyl alcohol, 6 parts of polyhydroxyalkanoate, 3 parts of polylactic acid, 3 parts of polymethylethylene carbonate, nano-zinc oxide 2.6 parts, 8 parts of clove essential oil, 1.5 parts of potassium sorbate, 3 parts of shell powder, 2 parts of bacterial cellulose, 13 parts of enteromorpha fiber, 3 parts of konjac sol, 2 parts of castor oil, 3 parts of silicon oxide, two parts of maleic acid Octyl ester 2 parts.
[0023] Prepare according to the following operation steps: (1) add appropriate amount of water to konjac sol, heat to 80-95°C and stir until completely dissolved, keep constant temperature and add nano-zinc oxide, stir and reflux at high speed for 1-2 hours, filter and wash until neutral and bake Dry, add castor oil and drop into the mixer, stir at a high speed of 10000r / min for 30 seconds to obtain modified nano-zinc oxide;
[0024] (2) Grind the shell powder evenl...
Embodiment 3
[0028] Weigh 100 parts of low-density polyethylene, 25 parts of polybutylene succinate, 4 parts of polyvinyl alcohol, 4 parts of polyhydroxyalkanoate, 2 parts of polylactic acid, 2 parts of polymethylethylene carbonate, nano-zinc oxide 2.5 parts, 7 parts of clove essential oil, 1.3 parts of potassium sorbate, 2 parts of shell powder, 1 part of bacterial cellulose, 12 parts of enteromorpha fiber, 2 parts of konjac sol, 2 parts of castor oil, 2 parts of silicon oxide, 2 parts of maleic acid Octyl ester 1 part.
[0029] Prepare according to the following operation steps: (1) add appropriate amount of water to konjac sol, heat to 80-95°C and stir until completely dissolved, keep constant temperature and add nano-zinc oxide, stir and reflux at high speed for 1-2 hours, filter and wash until neutral and bake Dry, add castor oil and drop into the mixer, stir at a high speed of 10000r / min for 30 seconds to obtain modified nano-zinc oxide;
[0030] (2) Grind the shell powder evenly th...
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