Novel purpose of pteris multifida poir general flavone
A technology of anchovy and total flavonoids is applied in the directions of medical preparations containing active ingredients, preparations for in vivo experiments, medical raw materials derived from ferns/filamentous plants, etc., to reduce blood lipids, improve prevention and treatment Good effect on prevention and treatment of atherosclerosis
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Embodiment 1
[0013] The preparation of the total flavonoids of embodiment 1 Pteris vulgaris
[0014] According to the above-mentioned publication number, it is prepared according to the process of CN1555869 Patent Document Example 1, that is, 3 kilograms of Pteris vulgaris is dynamically extracted twice with 300 kilograms of 70% ethanol, the extract is collected, concentrated in vacuum, petroleum ether extracts fat-soluble impurities, and water After passing through the macroporous resin column, after the water liquid is loaded on the column to reach saturation, the hydrophilic impurities are washed away with water and 30% ethanol, the flavonoid glycosides are eluted with 50% ethanol, the eluate is dried, and refined with an organic solvent once to obtain phoenix Total flavonoids of tail grass.
[0015] Also can prepare the total flavonoids of Pteris flavonoids by the following process that the inventor uses, and preparation method is:
[0016] After soaking 5 kilograms of Pteris vulgaris...
Embodiment 2
[0017] Example 2 Effect of Oral Administration of Total Flavonoids of Pteris vulgaris on Blood Fat in Rats with Disordered Lipid Metabolism
[0018] 1.1 Preparation of test samples: Accurately weigh the total flavonoids prepared in Example 1 and use 0.5% CMC-Na to prepare suspensions with final concentrations of 2 mg / kg and 4 mg / kg respectively.
[0019] 1.2 Preparation of positive control substance: Accurately weigh atorvastatin, add 0.5% CMC-Na to prepare a suspension with a concentration of 2 mg / kg, and set aside.
[0020] 1.3 Test method: 30 male SD rats, weighing 170-180 g, were fed adaptively for 3 days. The animals were stratified and divided into 4 groups according to their weight, with 6 rats in each group. The high-fat feed ratio is as follows: 10% lard, 2% cholesterol, 0.2% propylthiouracil, 0.5% pig bile salt, and 87.3% basal feed.
[0021] Table 1. Trial Grouping
[0022]
[0023] Animals were fed high-fat feed for modeling (except normal group) and given cor...
Embodiment 3
[0041] Example 3 The effect of total flavonoids of Pteris chinensis on rat atherosclerosis
[0042] 2.1 Preparation of the test sample: After accurately weighing the total flavonoids prepared in Example 1, use 0.5% CMC-Na to prepare a suspension with a final concentration of 4 mg / kg for future use.
[0043] 2.2 Positive control substance preparation: Accurately weigh simvastatin, add 0.5% CMC-Na to make a suspension with a concentration of 4 mg / kg, and set aside
[0044] 2.3 Test method: The animals were weighed after adaptive feeding for 3 days, and divided into groups evenly according to the body weight, with 10 animals in each group (see Table 4).
[0045] Table 4. Trial Grouping
[0046] group
number of animals
feeding feed
Dosage (mg / kg)
Dosing volume (ml / kg)
n=8
Ordinary complete nutrition feed
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model group
n=8
high fat feed
0.5%CMC-Na
5
Total flavonoids of fern
n=8
hig...
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