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Processing method of Chinese wolfberry fruit seed oil/rosa sterilis composite health-care sesame oil

A seedless prickly pear and wolfberry seed oil technology is applied in the directions of edible oil/fat, food science, application, etc., to achieve the effects of fine and mellow taste, enhancing immunity of the body, and strengthening health care.

Inactive Publication Date: 2017-07-14
ANHUI HUAYU FLAVORING FOOD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] Among the existing sesame oils, no seedless prickly pear and wolfberry seed oil have been used to prepare health-care sesame oil

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0022] A processing method of wolfberry seed oil / seedless prickly pear composite health-care sesame oil, comprising the following steps:

[0023] (1) Lixiviation: Add 2kg of dry seedless Rosa roxburghii with a moisture content of 8% in the leaching kettle, then pour 68kg of small-milled sesame oil at 40-45°C, stir at a constant temperature at 40-45°C for 9h, and then pour the When the oil temperature drops to room temperature, pour the contents of the leaching kettle into the soaking barrel, place the soaking barrel in a storage room at 13-15°C for 11 days, stir every 6, and then filter to remove the dry seedless prickly pear residue , to extract sesame oil;

[0024] (2) Mixing: the extracted sesame oil and wolfberry seed oil are mixed at a mass ratio of 1:42 to obtain the compound health-care sesame oil.

Embodiment 2

[0026] A processing method of wolfberry seed oil / seedless prickly pear composite health-care sesame oil, comprising the following steps:

[0027] (1) Extraction: Add 2kg of dry seedless Rosa roxburghii with a water content of 6% in the extraction kettle, then pour 80kg of machine-made sesame oil at 40-45°C, stir at a constant temperature of 40-45°C for 10h, and then pour the oil The temperature is lowered to room temperature, the material in the extraction tank is poured into the soaking barrel, and the soaking barrel is placed in a storage room at 10-13°C for 12 days, stirred every 8 hours, and then filtered to remove the dry seedless Rosa roxburghii residue, extract sesame oil;

[0028] (2) Mixing: the extracted sesame oil and wolfberry seed oil are mixed at a mass ratio of 1:45 to obtain the compound health-care sesame oil.

Embodiment 3

[0030] A processing method of wolfberry seed oil / seedless prickly pear composite health-care sesame oil, comprising the following steps:

[0031] (1) Lixiviation: Add 2kg of dry seedless Rosa roxburghii with a moisture content of 9% in the leaching kettle, then pour 64kg of small-milled sesame oil at 40-45°C, stir at a constant temperature of 40-45°C for 8h, and then pour When the oil temperature drops to room temperature, pour the contents of the leaching kettle into the soaking barrel, place the soaking barrel in a storage room at 15-18°C for 8 days, stir once every 8 hours, and then filter to remove the dry seedless prickly pear residue , to extract sesame oil;

[0032] (2) Mixing: the extracted sesame oil and wolfberry seed oil are mixed at a mass ratio of 1:35 to obtain the compound health-care sesame oil.

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PUM

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Abstract

The invention provides a processing method of Chinese wolfberry fruit seed oil / rosa sterilis composite health-care sesame oil. The processing method comprises the following steps of (1) performing leaching: adding dried rosa sterilis in a leaching kettle, then pouring sesame oil of 40-45 DEG C, performing constant-temperature stirring at 40-45 DEG C for 8-10h, then reducing oil temperature to room temperature, pouring materials in the leaching kettle into a soaking bucket, enabling the soaking bucket in a storing room of 10-18 DEG C to be placed for 8-12 days, performing stirring once every 6-8h, then performing filtration, and removing dried rosa sterilis residues so as to obtain leaching sesame oil; and (2) performing mixing: mixing the leached sesame oil with Chinese wolfberry fruit seed oil in a certain mass ratio so as to obtain the Chinese wolfberry fruit seed oil / rosa sterilis composite health care sesame oil. The composite health care sesame oil obtained by the processing method disclosed by the invention is fine, smooth and aromatic in mouth feel, and besides, effective components in the sesame oil, the rosa sterilis and the Chinese wolfberry fruit seed oil are in synergistic reaction, so that after being eaten for a long term, the Chinese wolfberry fruit seed oil / rosa sterilis composite health-care sesame oil can delay senescence, enhance the immunity of human bodies, effectively prevent blood fat atherosclerosis and prevent and treat tumors to a certain extent.

Description

technical field [0001] The invention relates to the field of sesame oil, in particular to a processing method of compound health-care sesame oil of wolfberry seed oil / seedless prickly pear. Background technique [0002] Sesame oil, also known as sesame oil and sesame oil, is an oil product made from sesame seeds; the fatty acids extracted from sesame seeds generally contain 35-49.4% oleic acid, 37.7-48.4% linoleic acid, and 0.4-1.2% arachidic acid , The digestion and absorption rate of sesame oil is extremely high, reaching 98%. Sesame oil does not contain harmful ingredients, but is particularly rich in vitamin E and relatively rich in linoleic acid. Sesame oil is widely used in people's diet. But the sesame oil bottle on the market is relatively single, the nutritional labeling is relatively monotonous, and other health care effects are few, which cannot satisfy people's high pursuit of sesame oil in health care. [0003] Rosa sterilis and Rosa sterilis are perennial dec...

Claims

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Application Information

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IPC IPC(8): A23D9/007A23D9/04
CPCA23D9/007A23D9/04
Inventor 汪洋
Owner ANHUI HUAYU FLAVORING FOOD
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