Hypoglycaemic fruit vinegar

Abstract

The invention relates to the technical field of traditional Chinese medicines, and in particular to a hypoglycaemic fruit vinegar. The hypoglycaemic fruit vinegar is characterized by being prepared from the following raw materials in parts by mass: 500-550 parts of persimmon vinegar, 16-20 parts of a radix puerariae extract, 12-14 parts of a momordica charantia extract, 12-14 parts of guava leaf extract, 12-14 parts of a radix astragali extract, 10-12 parts of a chrysanthemum extract, 10-12 parts of a mulberry extract, 8-10 parts of hawthorn juice, 5-7 parts of carrot juice, 5-7 parts of a rhodiola rosea extract, 3-5 parts of a kelp extract, 3-5 parts of wax gourd juice and 1-300 parts of water. The hypoglycaemic fruit vinegar provided by the invention reserves intense fruit aroma and slight fragrance of herbs, and the hypoglycaemic fruit vinegar is coordinated in smell, palatable in sweet and sour taste and lingering in aftertaste; the hypoglycaemic fruit vinegar, which contains various medicinal materials having a hypoglycaemic function, is capable of effectively reducing hyperglycemia; and in addition, the hypoglycaemic fruit vinegar, when drunk for a long time, can reduce weight and keep healthy, reduce phlegm and eliminate fat.

Description

technical field [0001] The invention relates to the technical field of food, in particular to a hypoglycemic fruit vinegar. Background technique [0002] Due to the improvement of the quality of life, high blood sugar, high blood fat, and high blood pressure have gradually become the three major killers that threaten human health, and they are showing a trend of rejuvenation, which has seriously affected people's quality of life. [0003] Hyperglycemia is when blood sugar levels are higher than the normal range. The normal value of fasting blood glucose is below 6.1mmol / L, and the normal value of blood glucose two hours after a meal is below 7.8mmol / L. If it is higher than this range, it is called hyperglycemia. Under normal circumstances, the human body can ensure the balance between the source and outlet of blood sugar through the two major regulatory systems of hormone regulation and nerve regulation, so that blood sugar can be maintained at a certain level. However, un...

AI Technical Summary

Problems solved by technology

All hypoglycemic drugs only regulate blood sugar, and these drugs have certain limitations and adverse reactions, even serious reactions, which can lead to hypoglycemia, lactic acidosis, etc.