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Liquor steaming equipment

A kind of wine steaming equipment and technology of wine grains, which is applied in the preparation of alcoholic beverages, etc., can solve the problems of mixing and affecting the quality of wine, and achieve the effects of lowering the temperature of wine, reducing high-boiling impurities, and shortening the time of receiving wine

Inactive Publication Date: 2017-06-13
RUIAN MAITENG ELECTRONICS COMMERCE CO LTD
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

On the other hand, as the distillation process proceeds, the temperature of the fermented grains continues to rise, and some impurities with high boiling points are gradually distilled out, mixed into the wine vapor, and affect the quality of the wine.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0029] like Figure 1-4 As shown, this embodiment includes a distiller (300, 400) containing wine grains, a wine vapor pipe 200 that guides wine vapor from the still (300, 400) into the condenser 100, and wine vapor that is introduced into the wine vapor pipe 200 A condenser 100 for condensing, and a blower and an air duct for blowing air into the distiller. The still includes a distillation barrel 400 and a distillation cover 300 covering the distillation barrel 400 .

[0030] like figure 1 , figure 2 As shown, the distillation barrel 400 is a cylindrical barrel. The upper end of the distillation barrel 400 is provided with a water tank 404 for water-sealed connection with the distillation cover 300. A partition 406 is arranged at the bottom of the inner side of the distillation barrel 400. The partition 406 is connected to the inner wall of the distillation barrel 400. Welded connection, the partition 406 divides the inside of the distilling barrel 400 into a steam gener...

Embodiment 2

[0038] refer to figure 1 , figure 2 , image 3 , Figure 5 , this embodiment includes a distiller (300, 400) for containing wine grains, a wine vapor pipe 200 that guides the wine vapor from the still (300, 400) into the condenser 100, and condenses the wine vapor introduced by the wine vapor pipe 200 Condenser 100, and a blower for blowing air into the distiller, air guide pipe and air guide loop pipe. The still includes a distillation barrel 400 and a distillation cover 300 covering the distillation barrel 400 .

[0039] Structural reference of distillation barrel 400 figure 1 , figure 2 Shown and written description of Example 1.

[0040] Structural reference for blower and air duct figure 1 , image 3 Shown and written description of Example 1.

[0041] Such as Figure 5 As shown, a water jacket 303 is provided above the distillation cover 300 , a water inlet 302 is provided below the water jacket 303 , and a water outlet 304 is provided above. The top of the w...

Embodiment 3

[0045] The structure of this embodiment is basically the same as that of Embodiment 1. The difference between the two is mainly in the structure of the fixed tube. In addition, this embodiment does not include such image 3 Air distribution tube 490 is shown. The fixed pipe of this embodiment is a horizontal straight pipe, and the fixed pipe is arranged on the outside of the distillation barrel 400, and one end of the fixed pipe is connected to figure 1 The shown steam pipe 401 is fixedly connected, the space inside the pipe of the fixed pipe communicates with the space inside the pipe of the steam pipe 401, and a valve is also arranged on the fixed pipe.

[0046] The air outlet of the blower in this embodiment is welded to one end of a metal pipe, and the other end of the metal pipe is threaded to the other end of the fixed pipe.

[0047] Those skilled in the art should know that for the distilling barrel of the present invention, each steam guide pipe can also be formed by de...

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Abstract

The invention discloses liquor steaming equipment, which comprises a distiller for holding fermented grains, a liquor steam pipe for guiding liquor steam into a condenser from the distiller, and the condenser for condensing the liquor steam guided by the liquor steam pipe. The distiller comprises a distilling barrel and a distilling cover for covering the distilling barrel; a clapboard is arranged under the inner side of the distilling barrel, and divides the inner side of the distilling barrel into a steam production space located below and used for producing water steam, and a fermented grain distilling space located above and used for holding the fermented grains; a steam guide pipe communicated with the steam production space and the fermented grain distilling space is arranged on the wall of the distilling barrel; after the water steam generated by the steam production space enters the steam guide pipe, and before the water steam leaves the steam guide pipe, the water steam passes through a space which is a steam guide pipeline space; the steam production space and the steam guide pipeline space jointly form a steam space; the liquor steaming equipment is also provided with an air guide pipeline and an air blower; one end of the air guide pipeline is communicated with the steam space; the other end of the air guide pipeline is connected with an air outlet of the air blower.

Description

technical field [0001] The invention relates to the field of brewing equipment, in particular to a wine steaming equipment. Background technique [0002] Existing wine steaming equipment can be divided into two major classes according to its working principle, and a class is direct heating type, and another kind is indirect heating type. The direct heating type wine steaming equipment uses firepower or electricity to directly heat the wine grains to generate wine steam, and then condenses the wine steam to obtain distilled wine. The indirect heating type wine distillation equipment first uses firepower or electricity to heat water to obtain water vapor, and then uses the water vapor to heat the wine grains to generate wine vapor, which is condensed to obtain distilled wine. The direct heating type wine steaming equipment has the advantages of simple structure and low cost, but at the same time, it has the defect that it is easy to stick to the pot; the indirect heating type...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): C12G3/12C12H6/02
CPCC12H6/02
Inventor 不公告发明人
Owner RUIAN MAITENG ELECTRONICS COMMERCE CO LTD
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