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Weight-losing meal replacement powder

A technology of meal replacement powder and protein powder, which is applied in the functions of food ingredients, food science, application, etc., can solve problems such as unfavorable health, and achieve the effects of good health, obesity prevention, and good flavor

Inactive Publication Date: 2017-06-13
安徽元麦凡康食品有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

Regardless of the above forms of weight loss, it is not conducive to health, and a certain health price must be paid.
In today's era when foodie culture fills every corner of the society, ordinary people often cannot resist the temptation of delicious food, and eating and drinking will lead to the failure of weight loss

Method used

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  • Weight-losing meal replacement powder

Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0021] A meal replacement powder for weight loss, made of the following raw materials in parts by weight:

[0022] 10 parts of pea protein powder, 10 parts of soybean protein isolate powder, 10 parts of concentrated whey protein powder, 1.6 parts of collagen peptide powder, 1.6 parts of cranberry powder, 1.6 parts of lemon powder, 1.6 parts of apple powder, 3.3 parts of strawberry powder, 3.3 parts of grape powder, 1.6 parts of apple dietary fiber, 3.3 parts of inulin, 9 parts of polydextrose, 6 parts of isomalto-oligosaccharide, 0.6 parts of lotus leaf instant powder, 5 parts of konjac powder, 1.6 parts of rose pollen, 1.6 parts of pueraria powder, 6.5 parts of xylitol, 0.12 parts of steviol glycosides, 10 parts of crystalline fructose, 10 parts of cream powder, 0.0015 parts of vitamin B1 powder, 0.0015 parts of vitamin B2 powder, and 0.3 parts of vitamin C powder.

Embodiment 2

[0024] A meal replacement powder for weight loss, made of the following raw materials in parts by weight:

[0025] 10 parts of pea protein powder, 20 parts of soybean protein isolate powder, 1.6 parts of collagen peptide powder, 1.6 parts of cranberry powder, 1.6 parts of lemon powder, 1.6 parts of papaya powder, 3.3 parts of strawberry powder, 3.3 parts of grape powder, apple dietary fiber 1.6 parts, 3.3 parts of inulin, 9 parts of polydextrose, 6 parts of isomaltooligosaccharide, 0.6 parts of lotus leaf instant powder, 5 parts of konjac powder, 1.6 parts of rose pollen, 1.6 parts of pueraria powder, 6.5 parts of xylitol, steviol glycoside 0.12 parts, 10 parts of crystalline fructose, 10 parts of cream powder, 0.0015 parts of vitamin B1 powder, 0.0015 parts of vitamin B2 powder, 0.3 parts of vitamin C powder.

Embodiment 3

[0027] A meal replacement powder for weight loss, made of the following raw materials in parts by weight:

[0028] 10 parts of pea protein powder, 20 parts of concentrated whey protein powder, 1.6 parts of collagen peptide powder, 1.6 parts of cranberry powder, 1.6 parts of lemon powder, 1.6 parts of apple powder, 3.3 parts of papaya powder, 3.3 parts of grape powder, apple meal 1.6 parts of fiber, 3.3 parts of inulin, 9 parts of polydextrose, 6 parts of isomaltooligosaccharide, 0.6 parts of lotus leaf instant powder, 5 parts of konjac powder, 1.6 parts of rose pollen, 1.6 parts of kudzu root powder, 6.5 parts of xylitol, stevia 0.12 parts of glycosides, 10 parts of crystalline fructose, 10 parts of cream powder, 0.0015 parts of vitamin B1 powder, 0.0015 parts of vitamin B2 powder, 0.3 parts of vitamin C powder.

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Abstract

The invention discloses weight-losing meal replacement powder which is prepared from the following raw materials: protein power, fruit powder, dietary fibers, plant powder, a sweetening agent, a taste improver and water soluble vitamins. The preparation process comprises the following steps: performing material acceptance, burdening, mixing, performing sterilizing treatment, performing quantitative packing, checking, boxing and warehousing. The weight-losing meal replacement powder prepared according to the invention is low in calorie and high in satiety and is capable of supplementing high-quality proteins, vitamins, mineral substances and dietary fibers, so that balanced diet is realized. Meanwhile, due to the addition of fatty taste improver, good taste can be maintained. Moreover, the body weight can be reduced while enjoying delicious foods, so that an excellent physical state of the human body is maintained.

Description

technical field [0001] The invention belongs to solid beverages, in particular to a meal replacement powder for weight loss. Background technique [0002] With the improvement of people's living standards and the increasingly superior living conditions, the daily intake of food is greatly over-nutritional, and the calories eaten are more than the calories consumed, and the excess calories are stored in the body in the form of fat, resulting in obesity. At present, there are more and more obese people, and their age is getting younger. Obesity not only affects people's appearance, it is more likely to cause hypertension, hyperlipidemia, coronary heart disease and various cardiovascular and cerebrovascular diseases. And now people control weight mostly more treatment than prevention, choose to take diet pills, go on a diet or surgery to lose weight within a certain period of time to control weight. Regardless of the above forms of weight loss, it is not conducive to health, ...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/17A23L19/00A23L33/21A23L19/10A23L29/30A23L33/15
CPCA23V2002/00A23V2200/30A23V2200/3324A23V2250/5062A23V2250/6422A23V2250/7042A23V2250/7044A23V2250/708
Inventor 姚毓才巩卫琪阳大兴储泽明薛娇
Owner 安徽元麦凡康食品有限公司
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