Bone and joint reinforcing glucosamine paste and production method thereof
A technology for bone joints and glucosamine, which is used in ointment delivery, pharmaceutical formulations, bone diseases, etc.
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Embodiment 1
[0016] A glucosamine bone-strengthening joint paste, characterized in that: according to the mass percentage ratio: fried Eucommia 21%, Gentiana genus 25%, wine-washed Clematis 4%, glucosamine salt 12%, green-lipped mussel powder 6% , 8% chondroitin sulfate, 10% salvia flavonoids, 8% bacoside, 6% calcium hydrogen phosphate.
[0017] A preparation method of ammonia sugar bone strengthening joint paste, firstly stir-fry Eucommia ulmoides, Gentiana genus, and wine-washed Clematis respectively add 6 times of water and extract twice, boil and extract for 1.5 hours each time, and then combine and concentrate the filtrates to a volume of 1 / 3; According to claim 1, other ingredients of the formula are put into a stirring tank, heated and stirred until boiling, and cooled to be filled.
Embodiment 2
[0019] A glucosamine bone-strengthening joint paste, characterized in that: according to the mass percentage ratio: fried Eucommia 25%, Gentiana genus 10%, wine-washed clematis 15%, glucosamine salt 12%, green-lipped mussel powder 8% , 4% chondroitin sulfate, 14% salvia flavonoids, 6% bacoside, 6% calcium hydrogen phosphate.
[0020] A preparation method of ammonia sugar bone strengthening joint paste, firstly stir-fried Eucommia ulmoides, Gentiana japonica, and wine-washed Clematis clematis respectively add 10 times of water to extract twice, boil and extract for 1.5 hours each time, and then combine and concentrate the filtrates to a volume of 1 / 4; According to claim 1, other ingredients of the formula are put into a stirring tank and heated and stirred until boiling, and cooled to be filled.
Embodiment 3
[0022] A glucosamine bone-strengthening joint cream, characterized in that: according to the mass percentage ratio: fried Eucommia 25%, Gentiana genus 25%, wine-washed Clematis 15%, glucosamine salt 9%, green-lipped mussel powder 4% , 4% chondroitin sulfate, 6% salvia flavonoids, 6% bacoside, 6% calcium hydrogen phosphate.
[0023] A kind of preparation method of glutamic glutinous glutinous bone joint paste, firstly add fried Eucommia ulmoides, Gentiana japonica, and wine-washed Clematis clematis respectively with 8 times of water and extract twice, boil and extract for 1.5 hours each time, and then combine and concentrate the filtrates to a volume of 5 / 12; According to claim 1, other ingredients of the formula are put into a stirring tank and heated and stirred until boiling, and cooled to be filled.
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