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Radix puerariae nutritional powder and preparation method thereof

A technology of nutritional powder and pueraria starch, which is applied in the direction of food ingredients as taste improver, function of food ingredients, food science, etc. reasonable effect

Inactive Publication Date: 2017-02-01
桂林新宇葛业有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0004] Because kudzu root has more medicinal and health effects, there are now many foods added with kudzu root, such as kudzu root powder, but the kudzu root powder currently on the market is tasteless and tasteless, which does not meet the taste of the public

Method used

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  • Radix puerariae nutritional powder and preparation method thereof
  • Radix puerariae nutritional powder and preparation method thereof

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Experimental program
Comparison scheme
Effect test

Embodiment 1

[0035] The pueraria nutrient powder of the present embodiment is made of the following raw materials: 1000 kg of pueraria starch, 300 kg of Chinese yam, 200 kg of sealwort, 300 kg of red dates, 200 kg of lotus seeds, 300 kg of Gorgon fruit, 200 kg of longan meat, 300 kg of poria cocos, 200 kg of raspberries and 2000 kg of honey.

[0036] The preparation method of above-mentioned kudzu root nutrient powder, comprises the steps:

[0037] (1) Weigh the following weights of fully dried raw materials: 300kg yam, 200kg sealwort, 300kg red dates, 200kg lotus seeds, 300kg Gorgon fruit, 200kg longan meat, 300kg poria cocos and 200kg raspberry, crush them to 30 mesh respectively, and mix well , to obtain the mixed material 1;

[0038] (2) Add 1000 kg of pueraria starch into the mixed material 1 obtained in step (1), mix evenly, expand, expand at a temperature of 80° C., and expand for 1 minute, then ultrafinely pulverize until the particle size is 100 mesh, and obtain the mixed material...

Embodiment 2

[0042]The pueraria nutrient powder of the present embodiment is made of the following raw materials: 1500 kg of pueraria starch, 250 kg of Chinese yam, 250 kg of sealwort, 250 kg of red dates, 250 kg of lotus seeds, 250 kg of Gorgon fruit, 250 kg of longan meat, 250 kg of poria cocos, 250 kg of raspberries and 1500 kg of honey.

[0043] The preparation method of above-mentioned kudzu root nutrient powder, comprises the steps:

[0044] (1) Weigh the following weights of fully dried raw materials: 250kg yam, 250kg sealwort, 250kg red dates, 250kg lotus seeds, 250kg Gorgon fruit, 250kg longan meat, 250kg poria cocos and 250kg raspberries, crush them to 40 mesh respectively, and mix well , to obtain the mixed material 1;

[0045] (2) Add 1,500 kg of kudzu root starch to the mixed material 1 obtained in step (1), mix evenly, expand, expand at a temperature of 105° C., and expand for 1.5 minutes, then ultrafinely pulverize until the particle size is 110 mesh, and obtain mixed materi...

Embodiment 3

[0049] The pueraria nutrient powder of the present embodiment is made of the following raw materials: 2000 kg of pueraria starch, 200 kg of yam, 300 kg of sealwort, 200 kg of red dates, 300 kg of lotus seeds, 200 kg of Gorgon fruit, 300 kg of longan meat, 200 kg of poria cocos, 300 kg of raspberries and 1000 kg of honey.

[0050] The preparation method of above-mentioned kudzu root nutrient powder, comprises the steps:

[0051] (1) Weigh the following weights of fully dried raw materials: 200kg yam, 300kg sealwort, 200kg red dates, 300kg lotus seeds, 200kg Gorgon fruit, 300kg longan meat, 200kg poria cocos and 300kg raspberries, crush them to 60 mesh respectively, and mix well , to obtain the mixed material 1;

[0052] (2) Add 1000 kg of pueraria starch into the mixed material 1 obtained in step (1), mix evenly, expand, expand at a temperature of 135° C., and expand for 2 minutes, then ultrafinely pulverize until the particle size is 120 mesh, and obtain mixed material 2;

[...

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Abstract

The present invention discloses radix puerariae nutritional powder and a preparation method thereof, and belongs to the technical field of food. The radix puerariae nutritional powder is prepared from the following raw materials in parts by weight: 1,000-2,000 parts of radix puerariae starch, 200-300 parts of Chinese yams, 200-300 parts of rhizoma polygonati, 200-300 parts of red dates, 200-300 parts of lotus seeds, 200-300 parts of semen euryales, 200-300 parts of longan pulps, 200-300 parts of poria cocos, 200-300 parts of raspberries and 1,000-2,000 parts of honey. The radix puerariae nutritional powder is prepared by using the radix puerariae powder as main body, and combining various medicinal and edible homogenously Chinese herb medicines of the Chinese yams, rhizoma polygonati, red dates, lotus seeds, semen euryales, longan pulps, poria cocos, raspberries, etc., so that the radix puerariae nutritional powder has efficacies of nourishing yin for moistening dryness, moistening lungs and tonifying stomach, lowering sugar and lipids, dispelling alcohol, lowering cholesterol, clearing heat and relieving toxins, and causing diuresis and relaxing bowels, and at the same time is free of antibacterial agents, preservatives and other chemical additives, natural and environmentally protective, and free of any toxic or side effects.

Description

technical field [0001] The invention relates to a kudzu root nutritional powder and a preparation method thereof, belonging to the technical field of food. Background technique [0002] Pueraria lobata is the dried root of the leguminous plant Pueraria mirifica, commonly known as Pueraria mirifica. Excavated in autumn and winter, cut into thick slices or small pieces while fresh and dried. The main component of kudzu root is starch, and it also contains about 12% flavonoids. The main active components are daidzin, daidzin, puerarin, puerarin-7-xyloside, etc.; It also contains protein, amino acid, sugar and minerals such as iron, calcium, copper and selenium necessary for the human body. It is a valuable tonic suitable for all ages and has the reputation of "thousand-year ginseng". It not only has medicinal value, but also has the effect of nutrition and health care. It is mainly produced in Hubei, Guizhou, Guangxi, Jiangsu, Jiangxi, Hunan and other places. [0003] Modern...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L33/00A23L33/10A23L19/10A23L19/00A23L29/30A23L21/25
CPCA23V2002/00A23V2200/30A23V2200/314A23V2200/32A23V2200/328A23V2200/3324A23V2200/334A23V2200/3262A23V2200/14
Inventor 郑光绿杨莹莹
Owner 桂林新宇葛业有限公司
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