Honeysuckle quality evaluation method
A quality evaluation, honeysuckle technology, applied in the field of medical testing, can solve the problem of single evaluation standard components, etc., to achieve the effect of improving quality control level, high detection sensitivity, and improving reliability and effectiveness
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Embodiment 1
[0031] A method for evaluating the quality of honeysuckle, comprising measuring chlorogenic acid, luteolin and six iridoid glycoside components in honeysuckle, wherein the six iridoid glycoside components are loganic acid, morroniside , loganin, dangyaoside, broken-oxygenated loganin, and bistroside dimethyl acetal; the determination methods of chlorogenic acid and luteolin were carried out in accordance with the 2015 edition of "Chinese Pharmacopoeia". The instrument materials and method steps for detecting the six iridoid glycosides are listed in detail as follows.
[0032] 1 Instruments and materials
[0033] Agilent 1260 high performance liquid chromatograph, Agilent Company of the United States; KQ2400KDE high-power numerically controlled ultrasonic instrument, Kunshan Ultrasonic Instrument Co., Ltd.; R201 rotary evaporator, Shanghai Shensheng Technology Co., Ltd.; BSA1245-CW precision balance, Germany Sartorius Company; Milli-Q (18.2MΩ) ultrapure water treatment system,...
Embodiment 2
[0050] As described in Example 1, another honeysuckle sample 2 was selected, and the experimental results are shown in Table 2.
[0051] The determination result of iridoid glycosides in the sample of table 2
[0052]
[0053] According to the method described in the 2015 "Chinese Pharmacopoeia", the chlorogenic acid and luteolin in the honeysuckle No. 2 sample were determined: the content of chlorogenic acid was 31.5 mg / g, and the content of sweet clover licorice was 0.815 mg / g.
Embodiment 3
[0055] As described in Example 1, another honeysuckle sample 3 was selected, and the experimental results are shown in Table 3.
[0056] The determination result of iridoid glycosides in the sample of table 3
[0057]
[0058] According to the method described in the 2015 "Chinese Pharmacopoeia", the chlorogenic acid and luteolin in the honeysuckle No. 2 sample were determined: the content of chlorogenic acid was 28.6 mg / g, and the content of sweet clover licorice was 0.735 mg / g.
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