Method for producing feed immuno-enhancer mainly from tangerine peel and taro peel residue

Abstract

A method for producing a feed immuno-enhancer mainly from tangerine peel and taro peel residue includes: crushing according to parts by weight, 24-26 parts of tangerine peel, 27-29 parts of taro peel residue, 14-16 parts of soybean residue and 5.4-5.6 parts of Ansheng Jinbeizao (sus.) respectively to coarse powders 60-80 mesh, with 1.9 parts of MgSO4, 2.6 parts of NaHSO3 and 2.7 parts of polyethylene glycol chitosan, wherein the water content of the tangerine peel, taro peel, Ansheng Jinbeizao (sus.) and Suaeda heteroptera seed is 3-5% and the water content of the soybean residue is 18-20%; mixing the five mixed solution according to the above-mentioned ratio and then with an aid; mixing well and grinding for 30 min, and screening with a 400-mesh screen; treating by chemo-mechanical techniques for 15-30 min according to the weight and humidity of materials to obtain the finished feed immuno-enhanced product. The production wastes such as fruit and vegetable peel residues are used to produce the feed immuno-enhancer, the material production cost of the prior art is significantly reduced, and the mass wastes produced in food product are recycled, enabling low-carbon production and increasing added value of products.

Description

technical field [0001] The invention belongs to the technical field of feed, and specifically refers to a method for preparing an immune enhancer for feeding by using orange peel and taro peel dregs as main raw materials. Background technique [0002] China is the largest producer of live pigs, but it is not a powerful country because the breeding level does not match the overall breeding scale. Due to the generally small and scattered characteristics of my country's aquaculture industry, it is difficult to implement sanitation and epidemic prevention work. The bottleneck problem that restricts the development of the industry is the bacterial infection in the process of pig breeding. The pathogenic bacteria are often zoonotic Escherichia coli and other pathogenic bacteria, which not only affects the development of the breeding industry, but also threatens food safety. [0003] Feed antibiotics have been used to prevent and treat bacterial diseases in livestock and poultry f...

AI Technical Summary

Problems solved by technology

[0006] Plant active substances have various functions such as antibacterial, anti-inflammatory, and immune regulation, but they are easy to inactivate and have poor palatability; in actual production, most products have rough processes, single dosage forms, and difficult to guarantee quality

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