Preparation method of common zinnia and common snapdragon tea powder
A technology of zinnia and faucet, which is applied in the field of preparation of zinnia faucet scented tea powder, which can solve the problems of zinnia and faucet flower waste and less product types, and achieve the effects of improving utilization rate, quality and taste
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Embodiment 1
[0019] A preparation method of zinnia faucet scented tea powder, characterized in that the preparation method adopts the following steps:
[0020] ①Material preparation: pick fresh zinnia leaves, faucet flowers, dendrobium leaves, loquat leaves and morning glory, wash them with clean water, filter the water and cut them into thin strips to obtain zinnia leaf strips, faucet flower strips and dendrobium leaves Strips, loquat leaf strips, morning glory strips, get 6.5kg zinnia leaf strips, 4kg faucet flower strips, 2kg dendrobium leaf strips, 2kg loquat leaf strips, 1kg morning glory strips and mix uniformly to prepare Mix the raw materials, soak the mixed raw materials in a salt solution with a concentration of 15% for 30 minutes, take out the mixed raw materials after soaking, and fix them at a steam temperature of 125°C for 15 seconds, spread the mixed raw materials flattened and let them cool for later use;
[0021] ②Preparation of minced tea: After cleaning the green tea, ad...
Embodiment 2
[0030] A preparation method of zinnia faucet scented tea powder, characterized in that the preparation method adopts the following steps:
[0031] ①Raw material preparation: pick fresh zinnia leaves, faucet flowers, pepper leaves, trichosanthes leaves, and salt-scented leaves, wash them with clean water, filter the water and cut them into pieces to make zinnia leaf grains and faucet flower grains , Chili leaves, Trichosanthes leaves, Saltwood leaves, take 10kg of zinnia leaves, 4kg of dragon head flowers, 2kg of pepper leaves, 2kg of Trichosanthes leaves, 1kg of Saltwood leaves granules, to prepare the mixed raw materials, the mixed raw materials were de-enzymed at a steam temperature of 140°C for 8 seconds, and the de-enzymed mixed raw materials were spread flat and cooled for later use;
[0032] ②Preparation of tea powder extract: rinse 10kg of black tea, 4kg of green tea, and 3kg of scented tea with water, dry them at 51°C, and ultrafinely pulverize them after drying to obt...
Embodiment 3
[0040] A preparation method of zinnia faucet scented tea powder, characterized in that the preparation method adopts the following steps:
[0041] ①Raw material preparation: pick fresh zinnia leaves, faucet flowers, camellias, apricot leaves, prunus leaves, ginkgo leaves, wash with water, filter and cut into thin strips to make zinnia leaf strips, faucet flower strips, Camellia leaf strips, papaya leaf strips, ginkgo leaf strips, 10kg zinnia leaf strips, 3kg faucet flower strips, 2kg camellia flower strips, 2kg papaya leaf strips, 1kg papaya leaf strips, 1kg Ginkgo biloba strips are mixed evenly to prepare the mixed raw materials. The mixed raw materials are soaked in 2% sodium bisulfite for 20 minutes. Keep flat to cool, set aside;
[0042] ②Enzymolysis: After cleaning white tea, green tea, camellia, and rose, add 3 kg of 4% citric acid solution to 10 kg of white tea, 3 kg of green tea, 2 kg of peony flower, and 2 kg of peony flower mixture. After mixing evenly, make mince ...
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