Incense and preparation method thereof
A technology of incense and spices, applied in the field of daily life, can solve problems such as unfavorable health, achieve low cost and good therapeutic effect
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Embodiment 1
[0028] a kind of incense
[0029] Raw material composition: (unit: g)
[0030] Coltsfoot 20, myrrh 10, woody 50, cypress 400, elm bark 400, flour 100, sandalwood 100, green tea 10, charcoal 10.
[0031] Prepared by:
[0032] (1) Weigh 10g of green tea, add 200g of boiling water, brew for 5 minutes, mix green tea and tea water with 100g of sandalwood and infiltrate for 72 hours, put it in a cool, dark and ventilated place to dry naturally, add 40g of 50% white wine and 20g of honey, After sealing and soaking for 72 hours, put it in a cool, light-proof and ventilated place to dry naturally, fry and heat at 220°C for 35 minutes, and set aside.
[0033] (2) Mix the prepared spice with elm bark, cypress, myrrh, charcoal, coltsfoot, and woody powder and pass the pulverized powder through a 100-mesh sieve to obtain 1000 g of powder.
[0034] (3) Mix the powder in (2) with the flour evenly, add 440g of water and stir to make a fragrant paste.
[0035] (4) Extrusion molding: Extrud...
Embodiment 2
[0038] a kind of incense
[0039] Raw material composition: (unit: g)
[0040] Coltsfoot flower 60, myrrh 30, woody fragrance 100, cypress wood 500, elm bark 500, flour 150, sandalwood 150, green tea 30, charcoal 30.
[0041] Prepared by:
[0042] (1) Weigh 30g of green tea, add 900g of boiling water, brew for 10 minutes, mix green tea and tea water with sandalwood and infiltrate for 72 hours, put it in a cool, dark and ventilated place to dry naturally, add 50% white wine 72g and honey 36g, seal After soaking for 72 hours, put it in a cool, light-proof and ventilated place to dry naturally, fry and heat at 240°C for 40 minutes, and set aside.
[0043] (2) Mix the prepared spice with elm bark, cypress, myrrh, charcoal, coltsfoot, and woody powder and pass the powder through a 100-mesh sieve to obtain 1400 g of powder.
[0044] (3) Mix the powder in (2) with the flour evenly, add 930g of water and stir to make a fragrant paste.
[0045] (4) Extrusion molding: Extrude the in...
Embodiment 3
[0048] a kind of incense
[0049] Raw material composition: (unit: g)
[0050] Coltsfoot flower 40, myrrh 20, wood fragrance 70, cypress wood 450, elm bark 450, flour 125, sandalwood 125, green tea 20, charcoal 20.
[0051] Prepared by:
[0052] (1) Weigh 20g of green tea, add 500g of boiling water, brew for 7 minutes, mix green tea and tea with sandalwood and infiltrate for 72 hours, put it in a cool, dark and ventilated place to dry naturally, add 50% white wine 58g and honey 29g, seal After soaking for 72 hours, put it in a cool, light-proof and ventilated place to dry naturally, fry and heat at 230°C for 37 minutes, and set aside.
[0053] (2) Mix the prepared spice with elm bark, cypress, myrrh, charcoal, coltsfoot, and woody fragrance, and then pass the pulverized powder through a 100-mesh sieve to obtain 1195 g of powder.
[0054] (3) Mix the powder in (2) with flour evenly, add 660g of water and stir to make a fragrant paste.
[0055] (4) Extrusion molding: Extrude...
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