Method for soil restoration by means of biological decomposition of total straw returning in crop rotation system
A technology for repairing soil and crop stalks, which is applied in the direction of soil preparation methods, soil conditioning materials, chemical instruments and methods, etc., can solve problems affecting the stability of grain production and food safety, difficulties in fine technology, and soaring wages, and achieve improved agriculture. Cultivability, obvious comprehensive effect, and cost reduction effect
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Embodiment 1
[0032] On July 18, 2015, when the temperature was above 25℃, the spring corn stalks were returned to the field. The corn stalks were cut and cut into 5 cm sections. The soil surface was spread flat, and the special digestion solution of Trichoderma was sprayed on the cut corn cuts. Trichoderma fused with the bleeding fluid of corn plants, plowed into the soil, and used enough water in the soil to decompose the corn stalk fiber. Excavation and inspection on September 28 showed that the corn stalks were black and smelly, soft and soft when wet. Elastic, brittle and easily broken when dry.
[0033] In the past, there was no careful plan for the farming method of returning the straw to the field. The soil was damaged and turned into a problem soil. Set up a docking plan for crops and crops within one year, and implement crop rotation and stubble replacement in the second and third years. The soil is moderately used, continuous cropping is refused, and the soil enters a benign operati...
Embodiment 2
[0036] Corn and other stalk decomposing agents (special digestion solution for Trichoderma) and the 2014 design medium orthogonal test factor level. The optimal combination of optimal medium for the experiment is A 1 B 2 C 1 D 1 , Rice straw powder: wheat bran is 9:1, the ratio of material to water is 1:1, ammonium sulfate is 1%, and Tween-20 is 0.1%. The test shows that rice straw is degraded at 17~23℃ for 20 days. The corn stover was degraded at 27°C for 7 days.
Embodiment 3
[0038] The effect of multifunctional Trichoderma special digestion solution on the transformation of NPK main nutritional indicators. Compared with the control without decomposing agent, the N and P transformations of the straw fungus No. 1 to No. 6 all showed comparative advantages, which were significantly higher than the control, and K was flat or slightly lost. For example, Trichoderma H6 bacteria NPK (1.88, 5.9×10 3 , 2.04×10 4 ), contrast (1.04, 1.8×10 3 , 2.08×10 4 ).
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