Nutritional dried meat floss for children and preparation method of nutritional dried meat floss

Abstract

The invention relates to nutritional dried meat floss for children and a preparation method of the nutritional dried meat floss, and belongs to the technical field of food. The nutritional dried meat floss for children is prepared from the following raw materials in parts by weight: 100 to 150 parts of lean pork, 40 to 60 parts of goose meat, 15 to 20 parts of peameal, 5 to 12 parts of quinoa meal, 5 to 12 parts of Chia seed powder, 10 to 20 parts of carrot powder, 5 to 12 parts of hericium erinaceus powder, 6 to 10 parts of plant oil, 4 to 8 parts of edible salt, 6 to 10 parts of white granulated sugar and 5 to 10 parts of fermented soy sauce. No essence and additives are added into the nutritional dried meat floss for children; the nutritional dried meat floss is intermediate in saltiness, instant to melt, sweet but not greasy, and rich in proteins, amino acids, dietary fibers and various trace elements such as calcium, magnesium, phosphorus, potassium, iron and zinc which are necessary to growth of children, can balance the nutrition and enhance the immunity of children, and can be either directly eaten or matched with other food.

Description

technical field [0001] The invention relates to children's nutritious meat floss and a preparation method thereof, belonging to the technical field of food. Background technique [0002] Meat floss is a dehydrated product that is rich in nutrition, easy to digest, convenient to eat and easy to store, which is made by boiling meat, stewing and kneading. Except pork. Various meat floss can also be produced from beef, rabbit meat and fish meat. Meat floss is a famous specialty product in my country, which can be divided into velvet meat floss and powdery (spherical) meat floss according to its shape. Pork floss is one of the most popular products of the public. However, since lean pork itself contains a certain amount of sodium ions, and a large amount of soy sauce brings a considerable amount of sodium ions, those who need to limit salt in their diet should eat less. In addition, due to the addition of white sugar during the processing, the carbohydrates that were original...

AI Technical Summary

Problems solved by technology

Therefore, meat floss is suitable for children to eat, but because most of the meat floss on the market currently contains preservatives, etc., which will affect children's nutritional intake, therefore, a meat floss suitable for children is very necessary