Bitter melon milk tea

Abstract

The invention discloses a bitter melon milk tea. The bitter melon milk tea comprises the following raw materials in parts by weight: 10-16 parts of green tea, 10-20 parts of bitter melons, 10-16 parts of cucumbers, 10-16 parts of radishes, 8-10 parts of carrots, 8-10 parts of tomatoes, 10-12 parts of Chinese yams, 12-16 parts of honey, 80-100 parts of milk and 50-60 parts of water. The bitter melon milk tea provided by the invention has the effects of clearing away heat, relieving summer heat, nourishing the blood, replenishing qi, tonifying the kidney, invigorating the spleen, nourishing the liver and improving the eyesight; the bitter melon milk tea also has the functions of preventing scurvy, protecting cell membrane, preventing atherosclerosis, improving body stress ability and protecting the heart; moreover, the bitter melon milk tea further has the functions of reducing blood sugar, reducing blood lipid, resisting tumor, preventing osteoporosis, adjusting internal hormonal secretion, resisting oxidation, resisting bacteria and improving human immunity, so that the bitter melon milk tea is suitable for the elderly to drink. The bitter melon milk tea combines the bitter melon juice with the milk tea, so that the bitter melon milk tea is a pure natural beverage with scientific formula and balanced nutrition.

Description

technical field [0001] The invention relates to a milk tea, in particular to a bitter melon milk tea. Background technique [0002] Both milk tea and bitter gourd juice are common beverages. Milk tea tastes mellow and is very popular among people, but drinking too much is not good for health; bitter gourd juice absorbs the essence of various fruits and is rich in nutrition. Mixed drinks with main ingredients. Contents of the invention [0003] The object of the present invention is to provide a kind of balsam pear milk tea. [0004] To achieve the above object, the present invention provides the following technical solutions: [0005] A kind of balsam pear milk tea, the balsam pear milk tea comprises the following raw materials by weight: 10-16 parts of green tea, 10-20 parts of bitter gourd, 10-16 parts of cucumber, 10-16 parts of radish, 8-10 parts of carrot, 8-10 parts of tomato 10-12 parts of yam, 12-16 parts of honey, 80-100 parts of milk and 50-60 parts of water. ...

AI Technical Summary

Problems solved by technology

[0002] Both milk tea and bitter gourd juice are common beverages. Milk tea tastes mellow and is very popular among people, but drinking too much is not good for health; bitter gourd juice absorbs the essence of various fruits and is rich in nutrition. Mixed drinks with main ingredients