Industrial pleurotus erygii cultivation method adopting temperature-controlled fruiting management technique

A technology of mushroom fruiting management and cultivation methods, which is applied in the fields of mushroom cultivation, cultivation, plant cultivation, etc., can solve problems such as long production cycle, many manual operation links, and poor efficiency, and achieve high product quality, balanced product quality, The effect of improving labor productivity

Inactive Publication Date: 2016-03-09
江苏久禾生物科技发展有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003] The industrialized cultivation of Pleurotus eryngii is a new type of cultivation technology that is rapidly developing in the world. The main differences between the industrialized production of Pleurotus eryngii and the traditional greenhouse seasonal production are: 1. High efficiency: from the construction of the mushroom house to the equipment The configuration is basically designed according to high standards, using mechanized operation, and some of them have adopted automatic control; greatly improving labor efficiency and reducing labor intensity; 2. Annual production: factory production adopts manual control of the growth of Pleurotus eryngii. Temperature, humidity, light, so that it is not affected by external seasonal changes; 3. Large land utilization rate: factory production adopts three-dimensional cultivation, which greatly improves the utilization rate of unit area; the rapid development in my country is only a few short Years, despite continuous improvement in recent years, there are still problems such as long production cycle, many manual operations, and poor efficiency

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0047] A kind of Pleurotus eryngii industrial cultivation method that adopts the temperature-controlled type fruiting management technology that present embodiment provides, comprises the following steps:

[0048] Step (1): Select the mixed compost, add water and stir to pre-wet, control the water content of the pre-wet mixed compost to be 65%, and the pH to be 7; the mixed compost contains the following components according to mass percentage before pre-wetting: poplar 7% sawdust, 8% miscellaneous wood bark, 36% corn cob, 15% bagasse, 20% bran, 5% corn flour, 5% soybean meal, 2% calcium carbonate, 2% lime, and its pre-wet mixing operation Specifically:

[0049] Use a pre-wet mixer to stir the mixed culture material for 5 minutes, control the amount of water added as needed, and then stir for at least 15 minutes to prepare the mixed culture material;

[0050] Step (2): Pack the mixed culture material in step (1) into a bag to make a cultivation bag, punch a hole in the cultiv...

Embodiment 2

[0061] A kind of Pleurotus eryngii industrial cultivation method that adopts the temperature-controlled type fruiting management technology that present embodiment provides, comprises the following steps:

[0062] Step (1): Select the mixed compost, add water and stir to pre-wet, control the water content of the pre-wet mixed compost to be 67%, and the pH to be 9; the mixed compost contains the following components according to mass percentage before pre-wetting: poplar 7% sawdust, 8% miscellaneous wood bark, 36% corn cob, 15% bagasse, 20% bran, 5% corn flour, 5% soybean meal, 2% calcium carbonate, 2% lime, and its pre-wet mixing operation Specifically:

[0063] Use a pre-wet mixer to stir the mixed culture material for 5 minutes, control the amount of water added as needed, and then stir for at least 15 minutes to prepare the mixed culture material;

[0064] Step (2): Pack the mixed culture material in step (1) into a bag to make a cultivation bag, punch a hole in the cultiv...

Embodiment 3

[0075] A kind of Pleurotus eryngii industrial cultivation method that adopts the temperature-controlled type fruiting management technology that present embodiment provides, comprises the following steps:

[0076] Step (1): Select the mixed compost, add water and stir to pre-wet, control the water content of the pre-wet mixed compost to be 66%, and the pH to be 8; the mixed compost contains the following components according to mass percentage before pre-wetting: poplar 7% sawdust, 8% miscellaneous wood bark, 36% corn cob, 15% bagasse, 20% bran, 5% corn flour, 5% soybean meal, 2% calcium carbonate, 2% lime, and its pre-wet mixing operation Specifically:

[0077] Use a pre-wet mixer to stir the mixed culture material for 5 minutes, control the amount of water added as needed, and then stir for at least 15 minutes to prepare the mixed culture material;

[0078] Step (2): Pack the mixed culture material in step (1) into a bag to make a cultivation bag, punch a hole in the cultiv...

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Abstract

The invention discloses an industrial pleurotus erygii cultivation method adopting a temperature-controlled fruiting management technique. The cultivation method comprises the following steps: material-loading, sterilizing, cooling, inoculating, culturing, fruiting, harvesting and packaging; the fruiting management comprises the managements of the following stages: a stage of primordium formation promotion, a stage of mushroom bud formation, a stage of elongation and a stage of maturation; the temperature of the stage of primordium formation promotion is controlled at 15-18 DEG C; the temperature of the stage of mushroom bud formation is controlled at 14-17 DEG C; the temperature of the stage of elongation is controlled at 13-16 DEG C; and the temperature of the stage of maturation is controlled at 12-15 DEG C. The industrial pleurotus erygii cultivation method adopting the temperature-controlled fruiting management technique designed by the invention is simple in process and greatly improved in labor productivity, product-quality qualification rate and biological conversion rate; the industrial pleurotus erygii cultivation method has the effects of reducing pollution, lowering cost and raising economic performance of the pleurotus erygii cultivation.

Description

technical field [0001] The invention belongs to the field of edible fungus cultivation, and in particular relates to the technical field of industrial production of Pleurotus eryngii, in particular to a method for industrial cultivation of Pleurotus eryngii using a temperature-controlled fruiting management technology. Background technique [0002] Pleurotus eryngii is a precious fungus suitable for both medicine and food. Pleurotus eryngii has thick meat, crisp texture and excellent taste. It is one of the 16 rare edible fungi recommended by the World Health Organization and the Food and Agriculture Organization of the United Nations. [0003] The industrialized cultivation of Pleurotus eryngii is a new type of cultivation technology that is rapidly developing in the world. The main differences between the industrialized production of Pleurotus eryngii and the traditional greenhouse seasonal production are: 1. High efficiency: from the construction of the mushroom house to t...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A01G1/04
CPCA01G18/00
Inventor 吴小涛黄应瑞黄晓锋
Owner 江苏久禾生物科技发展有限公司
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