Method for extracting holothurian saponins by using holothurian blanching liquid
The technology of sea cucumber saponins and blanching liquid is applied in the field of extracting active substances, which can solve the problems of low saponin adsorption efficiency, low saponin content and purity, weak adsorption specificity, etc., and achieves high health care value, extensive social and economic benefits, The effect of increasing operability and practicality
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Embodiment 1
[0028] A method for extracting sea cucumber saponins from sea cucumber blanching liquid, which undergoes the following process steps:
[0029] (1) Selection and processing of raw materials
[0030] Sea cucumber blanching liquid is selected as raw material, and it is concentrated under reduced pressure at 100 atmospheres to a solid content of 30% to obtain a concentrated liquid; wherein, the sea cucumber blanching liquid is fresh sea cucumbers that have been dissected and guts removed, and put into boiling water. Boil for 20 minutes, remove the liquid obtained from the sea cucumber;
[0031] (2) spray drying
[0032] Spray drying the concentrate obtained in step (1) to obtain a first solid powder;
[0033] (3) Degreasing
[0034] Using the first solid powder obtained in step (2) with supercritical CO 2 Fluid extraction, remove grease, get the second solid powder; among them, supercritical CO 2 The temperature of fluid extraction is controlled at 45°C, the pressure is 35Mpa...
Embodiment 2
[0047] A method for extracting sea cucumber saponins from sea cucumber blanching liquid, which undergoes the following process steps:
[0048] (1) Selection and processing of raw materials
[0049] Sea cucumber blanching liquid is selected as raw material, and it is concentrated under reduced pressure at 70 atmospheres to a solid content of 45% to obtain a concentrated liquid; wherein, the sea cucumber blanching liquid is fresh sea cucumbers that have been dissected and guts removed, and put into boiling water. Boil for 30 minutes, remove the liquid obtained from the sea cucumber;
[0050] (2) spray drying
[0051] Spray drying the concentrate obtained in step (1) to obtain a first solid powder;
[0052] (3) Degreasing
[0053] Using the first solid powder obtained in step (2) with supercritical CO 2 Fluid extraction, remove grease, get the second solid powder; among them, supercritical CO 2 The temperature of fluid extraction is controlled at 50°C, the pressure is 40Mpa,...
Embodiment 3
[0066] A method for extracting sea cucumber saponins from sea cucumber blanching liquid, which undergoes the following process steps:
[0067] (1) Selection and processing of raw materials
[0068] Sea cucumber blanching liquid is selected as the raw material, and it is concentrated under reduced pressure at 200 atmospheres until the solid content is 20% to obtain a concentrated liquid; wherein, the sea cucumber blanching liquid is fresh sea cucumbers that have been dissected and removed from the intestines, and then put into boiling water Boil for 10 minutes, remove the liquid obtained from the sea cucumber;
[0069] (2) spray drying
[0070] Spray drying the concentrate obtained in step (1) to obtain a first solid powder;
[0071] (3) Degreasing
[0072] Using the first solid powder obtained in step (2) with supercritical CO 2 Fluid extraction, remove grease, get the second solid powder; among them, supercritical CO 2 The temperature of fluid extraction is controlled at...
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