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Meat-quality-improving black goat breeding feed

A technology for black goat and feed, which is applied in the field of sheep feed, can solve the problems of black goat comparable, limited output, slow growth, etc., and achieve the effects of improving umami, improving meat quality, and enriching nutrients.

Inactive Publication Date: 2015-12-30
安徽赛澳生物工程有限公司
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

It has the effects of nourishing yin and strengthening yang, tonifying deficiency and strengthening the body, improving human immunity, prolonging life and beautifying, especially for the elderly, weak and sick patients. Two methods are the main methods. Although the meat quality of free-range black goats is more delicious than captivity, its growth is slower and the output is limited, while captivity mainly uses bran as the raw material for feeding. Although the cost is lower, the meat quality of black goats is lower. It cannot be compared with free-range black goats

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0007] Embodiment 1: a kind of black goat breeding feed that improves meat quality, it is made of the raw material of following components:

[0008] 20 parts of wild oats, 100 parts of oatmeal, 20 parts of cow chickweed, 20 parts of Artemisia japonica, 80 parts of dandelion, 30 parts of duckweed, 2 parts of iodine, 5 parts of cloves, 0.01 parts of enzyme-added prebiotics, pepper meal 8 parts, 30 parts of corn distiller's grains, 10 parts of schisandra, 60 parts of corncobs, 100 parts of rice bran, 10 parts of linseed oil, and 0.03 parts of compound flavor protease.

Embodiment 2

[0009] Embodiment 2: a kind of black goat breeding feed that improves meat quality, it is made of the raw material of following components:

[0010] 30 parts of wild oats, 105 parts of oatmeal, 25 parts of cow chickweed, 25 parts of Artemisia japonica, 100 parts of dandelion, 40 parts of duckweed, 3 parts of iodine, 8 parts of cloves, 0.03 parts of enzyme-added probiotics, pepper meal 10 parts, 35 parts of corn distiller's grains, 12 parts of schisandra, 80 parts of corn cobs, 120 parts of rice bran, 15 parts of linseed oil, and .035 parts of compound flavor protease.

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PUM

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Abstract

The invention relates to meat-quality-improving black goat breeding feed. The meat-quality-improving black goat breeding feed is prepared from wild oats, beckmannia syzigachne, malachium aquaticum, conyza bonariensis, gaodan grass, duckweed, iodine, syzygium aromaticum, enzyme-added probiotics, pepper dregs, maize alcohol stillage, schisandra chinensis, corncobs, rice bran, flax seed oil and composite flavourzyme. The feed is rich in nutrient and good in palatability; various nutrients daily required by black goats can be met, the appetite of the black goats can be whetted, the quality of meat of the black goats can be improved, the flavor of the meat of the black goats is better accordingly, freshness can be kept for a long time, the good effects of improving the quality of the meat and the slaughter performance of the black goats are achieved, the immunity of the black goats can be improved, functional fatty acid beneficial for the human body is enriched in the meat, the feed intake of the black goats can be increased, the cold resistance and the anti-stress performance of the black goats can be improved, and the effects of resisting bacteria and diseases, expelling parasites and invigorating the stomach can be achieved.

Description

technical field [0001] The invention relates to a sheep feed, in particular to a black goat breeding feed with improved meat quality. Background technique [0002] Black goat muscle fibers are thin, low hardness, tender meat, delicious taste, very little smell, high nutritional value, protein content above 22.6%, fat content below 3%, low cholesterol content, 75% lower than pork, lower than beef and Sheep meat is 62% lower and contains more than 15 kinds of essential amino acids for the human body, especially high in glutamic acid content, reaching 11.03%. It has the effects of nourishing yin and strengthening yang, tonifying deficiency and strengthening the body, improving human immunity, prolonging life and beautifying, especially for the elderly, weak and sick patients. Two methods are the main methods. Although the meat quality of free-range black goats is more delicious than captivity, its growth is slower and the output is limited, while captivity mainly uses bran as ...

Claims

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Application Information

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IPC IPC(8): A23K1/06A23K1/14A23K1/16A23K1/165A23K1/18
Inventor 蒲连震马亮马宏叙
Owner 安徽赛澳生物工程有限公司
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