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Coix instant food tablet rich in EGCG and coix seed oil

A technology of coix seed and instant food tablets, applied in the field of health food processing, which can solve the problems of difficult storage and processing, and achieve the effects of storage resistance, immunity enhancement, and inhibition of melanin synthesis

Active Publication Date: 2018-08-17
FUJIAN AGRI & FORESTRY UNIV
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0005] The purpose of the present invention is to provide a coix instant food tablet rich in EGCG and coix seed oil. The obtained coix instant food tablet has uniform color, fragrance, delicate taste, rich nutritional value, and is resistant to storage and easy to eat. It can be boiled and eaten immediately. , which effectively solves the problems of difficult storage and processing in the deep processing of coix coix

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A coix instant food tablet rich in EGCG and coix seed oil is prepared by shelling the coix coix seed harvested in the year with an oil content of 0.5 wt%, and selecting 80 kg of coix coix seed coat with red seed coat, uniform color and full grains. Soak in water at 25°C for 12 hours, remove and drain the water, then add water and steam for 30 minutes at a weight ratio of 1:1, take it out, drain the water, cool the cooked Coix coix, and use 20kg of tea powder with an EGCG content of 13wt% (fineness 40 mesh), break it up, press it into a tablet, put it into a drying oven at 60°C, and then dry it.

[0019] The content of EGCG in the obtained coix instant food tablets was 2.6 wt%, and the content of coix seed oil was 0.4 wt%.

Embodiment 2

[0021] A coix instant food tablet rich in EGCG and coix seed oil is prepared by shelling the coix coix seed harvested in the year with an oil content of 0.6wt%, and selecting 85 kg of coix coix seed coat with red seed coat, uniform color and full grains. Soak in water at 25°C for 12 hours, take it out, drain the water, add water and steam for 30 minutes at a weight ratio of 1:1, take it out, drain the water, cool the cooked coix coix, and use 15kg of tea powder with an EGCG content of 13wt% (fineness 50 mesh), break it up, press it into a tablet, put it into a drying box and dry it at 70°C, and then make it.

[0022] The content of EGCG in the obtained coix instant food tablets was 1.95wt%, and the content of coix seed oil was 0.51wt%.

Embodiment 3

[0024] A coix instant food tablet rich in EGCG and coix seed oil is prepared by shelling the coix coix seed harvested in the year with an oil content of 0.8wt%, and selecting 90 kg of coix coix seed coat with red seed coat, uniform color and full grains. Soak in water at 25°C for 12 hours, remove and drain the water, then add water and steam for 30 minutes at a weight ratio of 1:1, take it out, drain the water, cool the cooked coix coix, and use 10kg of tea powder with an EGCG content of 12wt% (fineness 60 mesh), break it up, press it into a tablet, put it into a drying oven at 80°C and dry it.

[0025] The content of EGCG in the obtained coix instant food tablets was 1.2wt%, and the content of coix seed oil was 0.72wt%.

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PUM

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Abstract

The invention discloses coix lacryma-jobi instant tablets rich in EGCG and coix seed grease. A preparation method of the tablets comprises the steps of taking tea powder high in EGCG content and coix lacryma-jobi high in coix seed grease content as main raw materials, the coix lacryma-jobi which is harvested in the same year is subjected to hull-removing, fine selection, soaking, fishing-out and draining-off, adding water according to the weight ratio of 1:1, conducting steaming for 30 minutes, taking the mixture out, conducting draining-off, cooling the cooked coix lacryma-jobi, using the tea powder for dispersing the cooked coix lacryma-jobi, conducting tabletting for formation with a tablet press, conducting drying, and obtaining the tablets, wherein each coix lacryma-jobi instant tablet comprises, 1.2-2.6 wt% of the EGCG and 0.4-0.72 wt% of the coix lacryma-jobi grease. The coix lacryma-jobi instant tablets rich in the EGCG and the coix seed grease contain not only the abundant EGCG and the coix seed grease but also various nutritional ingredients such as dietary fibers, the tablets have the health-care effects of removing the dampness, facilitating urination, tonifying the spleen and the lung, resisting against oxidation, tumor and mutation, decreasing blood sugar, enhancing immunity, maintaining beauty, keeping young and the like, and the tablets are uniform in color and convenient to take and good instant nutritive products which achieve dual purposes of serving as food and medicine.

Description

technical field [0001] The invention belongs to the technical field of health food processing, and in particular relates to a coix instant food tablet rich in EGCG and coix seed oil. Background technique [0002] Coix is ​​an annual or perennial plant belonging to the Poaceae, Maize family, and Coix genus. It is a medicinal and edible crop with high nutritional value, and has various pharmacological effects such as anti-oxidation, anti-tumor, ovulation induction, hypoglycemia and anti-virus. Known as "the grain of life and health", its development and application value has been paid more and more attention in recent years. Coix coix has two outstanding characteristics of many active ingredients and high nutritional value, such as rich in protein, sugar, vitamins, coixin, sitosterol, alkaloids, amino acids, adenosine, coix seed fat and coix seed polysaccharide and other nutrients and Active ingredients, and rich in a variety of amino acids and a variety of unsaturated fatty ...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L7/117A23L33/00
CPCA23V2002/00A23V2200/30A23V2200/314A23V2200/308A23V2200/328A23V2200/324A23V2200/318
Inventor 夏法刚毛大梅季彪俊许明郑金贵
Owner FUJIAN AGRI & FORESTRY UNIV
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