Qi depression relieving and digestion promoting banana and red date wine and making method thereof

Abstract

The invention discloses qi depression relieving and digestion promoting banana and red date wine. The wine is made from, by weight, 105-115 parts of red date, 6-8 parts of banana, 5-7 parts of pumpkin, 2-3 parts of kumquat, 3-4 parts of sea cucumber, 1-2 parts of garlic, 1-1.2 parts of rhizoma atractylodis, 0.8-0.9 part of coptidis rhizoma, 0.7-0.9 part of radix scutellariae, 0.6-0.8 part of angelica sinensis, sake, orange flower honey, pectinase and an appropriate amount of dried yeast. Red date serves as the main material, banana and the like serve as the auxiliary materials, and red date and banana both have various ingredients beneficial to human bodies and have good nutrient and medical value; in the process of main fermentation and later fermentation, sake is added to a red date wine base, the finished wine is harmonious and coexistent in fruit flavor and wine flavor, mellow in taste, full in wine body and clear and transparent in color and luster; various materials are soaked in sake, and therefore the wine is more comprehensive in nutrient and has qi depression relieving and digestion promotion health care functions.

Description

technical field [0001] The invention relates to the technical field of food processing, in particular to a banana red date wine for Kaiyu Xiaoshi and a preparation method thereof. Background technique [0002] Jujube is the mature fruit of the jujube tree of the Rhamnaceae jujube plant. It is a special product in my country. It is known as "woody grain, good nourishing product". In addition to sugar, protein, and fat, jujube is also rich in VC. VB1, trace elements such as Ca, Fe, Zn, P and a large number of bioactive components such as jujube polysaccharide, rutin, saponin, cyclic adenosine monophosphate and cyclic guanosine monophosphate have high nutritional and medicinal value. Jujube wine is a fruit wine fermented from jujube. It is sweet and sour, elegant and delicate, and retains the original flavor and nutritional components of jujube. It has various physiological functions such as reducing high blood pressure and liver cirrhosis, and improving the body's immunity. an...

AI Technical Summary

Problems solved by technology

However, the health-care wine sold on the market is expensive, and has a single function, and the effect is not obvious.