A kind of extraction process of honeysuckle polysaccharide
A technology of honeysuckle polysaccharide and extraction process, which is applied in the field of sugar processing technology, can solve the problems of low extraction rate and low quality of honeysuckle polysaccharide, achieve the effects of increasing extraction rate, increasing yield and antioxidant activity, and reducing the decline in antioxidant capacity
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Embodiment 1
[0022] A kind of extraction technology of honeysuckle polysaccharide, comprises the following steps:
[0023] (1) Drying and crushing: first put the honeysuckle in a microwave vacuum dryer, dry the honeysuckle to a moisture content of 3% under the conditions of a pressure of 10KPa and a temperature of 20°C, and then crush the honeysuckle to a fineness of 60 meshes. Powder, get honeysuckle powder;
[0024] (2) Enzymolysis: add water to honeysuckle powder, and add hydrochloric acid to adjust the pH value of the solution to 6.2, then add an enzymolysis agent, hydrolyze for 25 minutes at a temperature of 40°C, and obtain an enzymolysis solution, the enzymolysis agent is Cellulase, papain, pectinase and glucoamylase, and the weight ratio of cellulase, papain, pectinase and glucoamylase is 4:3:3:5, and the amount of enzymolysis agent is 0.03 of honeysuckle pulp %;
[0025] (3) Ultrasonic treatment: send the enzymatic hydrolysis solution into the ultrasonic equipment, treat it for ...
Embodiment 2
[0031] A kind of extraction technology of honeysuckle polysaccharide, comprises the following steps:
[0032] (1) Drying and crushing: first put the honeysuckle in a microwave vacuum dryer, dry the honeysuckle to a moisture content of 6% under the conditions of a pressure of 18KPa and a temperature of 30°C, and then crush the honeysuckle to a fineness of 200 meshes. Powder, get honeysuckle powder;
[0033] (2) Enzymolysis: add water to honeysuckle powder, and add hydrochloric acid to adjust the pH value of the solution to 6.8, then add an enzymolysis agent, hydrolyze for 40min at a temperature of 60°C, and obtain an enzymolysis solution, the enzymolysis agent is Cellulase, papain, pectinase and glucoamylase, and the weight ratio of cellulase, papain, pectinase and glucoamylase is 4:3:3:5, and the amount of enzymolysis agent is 0.04 of honeysuckle pulp %;
[0034] (3) Ultrasonic treatment: send the enzymatic hydrolysis solution into the ultrasonic equipment, treat it for 30 m...
Embodiment 3
[0040] A kind of extraction technology of honeysuckle polysaccharide, comprises the following steps:
[0041] (1) Drying and crushing: first put the honeysuckle in a microwave vacuum dryer, dry the honeysuckle to a moisture content of 4% under the pressure of 14KPa and a temperature of 25°C, and then crush the honeysuckle to a fineness of 80 meshes. Powder, get honeysuckle powder;
[0042] (2) Enzymolysis: add water to honeysuckle powder, and adjust the pH value of the solution to 6.5, then add an enzymolysis agent, hydrolyze at a temperature of 50°C for 30 minutes, and obtain an enzymolysis solution, and the enzymolysis agent is cellulose enzyme, papain, pectinase and glucoamylase, and the weight ratio of cellulase, papain, pectinase and glucoamylase is 4:3:3:5, and the amount of enzymolysis agent is 0.04% of honeysuckle pulp;
[0043] (3) Ultrasonic treatment: send the enzymatic hydrolysis solution into the ultrasonic equipment, treat it for 25 minutes under the condition o...
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