Preparation of composite probiotic preparation
A technology of compounding probiotics and probiotics, applied in the field of aquaculture, can solve problems such as digestive dysfunction, rapid drug resistance, and reduction of host immune function.
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Embodiment 1
[0036] Embodiment 1: a kind of compound probiotic preparation, its composition comprises: molasses, probiotic compound strain, lactose, starch, amino acid, ginkgo fruit, sodium carboxymethyl cellulose, compound trace element, compound vitamin, starter, water. Its parts by weight are: 7 parts of molasses, 6 parts of probiotic compound strains, 0.5 part of lactose, 0.2 part of starch, 0.1 part of amino acid, 0.1 part of ginkgo fruit, 0.1 part of sodium carboxymethyl cellulose, 0.1 part of compound trace elements, 0.05 parts of multivitamins, 0.01 parts of peptone, and 85.84 parts of water.
[0037] Described a kind of compound probiotic preparation, described probiotic compound bacterium comprises Lactobacillus lactis ( Lactobacillus lactis ), Lactobacillus bulgaricus ( Lactobacillus bulgaricus ), Candida utilis ( Candida utilis ), Rhodopseudomonas palustris ( Rhodopseudanonas palustris ), the weight percentage among the four kinds of bacteria is: Lactobacillus lactis 30%...
Embodiment 2
[0044] Embodiment 2: a kind of compound probiotic preparation, its composition comprises: molasses, probiotic compound strain, lactose, starch, amino acid, ginkgo fruit, sodium carboxymethyl cellulose, compound trace element, compound vitamin, starter, water. Its parts by weight are: 8 parts of molasses, 6 parts of probiotic compound strains, 1 part of lactose, 0.2 part of starch, 0.05 part of amino acid, 0.1 part of ginkgo fruit, 0.2 part of sodium carboxymethyl cellulose, 0.1 part of compound trace elements, 0.05 parts of multivitamins, 0.02 parts of peptone, and 84.28 parts of water.
[0045] Described a kind of compound probiotic preparation, described probiotic compound bacterium comprises Lactobacillus lactis ( Lactobacillus lactis ), Lactobacillus bulgaricus ( Lactobacillus bulgaricus ), Candida utilis ( Candida utilis ), Rhodopseudomonas palustris ( Rhodopseudanonas palustris ), the weight percentage among the four kinds of bacteria is: Lactobacillus lactis 30%,...
Embodiment 3
[0052] Embodiment 3: a kind of compound probiotic preparation, its composition comprises: molasses, probiotic compound strain, lactose, starch, amino acid, ginkgo fruit, sodium carboxymethyl cellulose, compound trace element, compound vitamin, starter, water. Its parts by weight are: 6 parts of molasses, 8 parts of probiotic compound strains, 0.5 part of lactose, 0.4 part of starch, 0.1 part of amino acid, 0.05 part of ginkgo fruit, 0.2 part of sodium carboxymethyl cellulose, 0.2 part of compound trace elements, 0.05 parts of multivitamins, 0.02 parts of peptone, and 84.48 parts of water.
[0053] Described a kind of compound probiotic preparation, described probiotic compound bacterium comprises Lactobacillus lactis ( Lactobacillus lactis ), Lactobacillus bulgaricus ( Lactobacillus bulgaricus ), Candida utilis ( Candida utilis ), Rhodopseudomonas palustris ( Rhodopseudanonas palustris ), the weight percentage among the four kinds of bacteria is: Lactobacillus lactis 20...
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