Broiler feed
A broiler feed and feed technology, applied in animal feed, animal feed, applications, etc., can solve the problems of increasing feeding costs, increasing chicken raising costs, side effects, etc., and achieve the effects of improving disease resistance and shortening the cage-out cycle
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Embodiment 1
[0023] Broiler feed comprises the formula of following parts by weight:
[0024]
[0025]
[0026] The compound enzyme preparation is Aspergillus oryzae, lysozyme, glucose oxidase, α-galactosidase, and its ratio is 2:1:1:2.
[0027] The above-mentioned trace elements are VA, VE, VK, VB1, VB2, VB6, folic acid, pantothenic acid.
[0028] The above-mentioned plant extracts are Houttuynia cordata leaves and Houttuynia cordata roots, chopped and beaten, squeezed with a press, collected juice, dried to obtain a powdery substance.
[0029] The above broiler feed also includes probiotics.
[0030] The above microecological preparations are: 400 million cfu / g of yeast, 600 million cfu / g of lactobacillus, 400 million cfu / g of bifidobacterium, and 400 million cfu / g of lactobacillus acidophilus.
Embodiment 2
[0044] A kind of broiler feed, comprises the formula of following parts by weight:
[0045]
[0046]
[0047] The plant extracts are Houttuynia cordata leaves and Houttuynia cordata roots, chopped and beaten, squeezed with a press, collected juice, dried to obtain powdery substances;
[0048] The compound enzyme preparation is xylanase, cellulase, amylase; their ratio is 1:1:1 respectively;
[0049] Trace elements are VA, VE, VK, VB1, VB2, VB6, folic acid, pantothenic acid=1:1:1:1:1:0.5:0.2;
[0050] It also includes microecological preparations, which are: yeast 200 million cfu / g, lactobacillus 400 million cfu / g, bifidobacterium 200 million cfu / g, and lactobacillus acidophilus 200 million cfu / g.
Embodiment 3
[0052] A kind of broiler feed, comprises the formula of following parts by weight:
[0053]
[0054] The plant extracts are Houttuynia cordata leaves and Houttuynia cordata roots, chopped and beaten, squeezed with a press, collected juice, dried to obtain powdery substance;
[0055] The compound enzyme preparation is papain, xylanase, cellulase, pectinase and amylase; their ratios are 1:1:1:1:1;
[0056] Trace elements are VA, VE, VK, VB1, VB2, VB6, folic acid, pantothenic acid=1:1:1:1:1:0.5:0.2;
[0057] It also includes microecological preparations, which are: yeast 400 million cfu / g, lactobacillus 600 million cfu / g, bifidobacterium 400 million cfu / g, and lactobacillus acidophilus 400 million cfu / g.
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