Fruity black sesame powder

A technology of black sesame paste and black sesame powder, applied in application, food preparation, food science and other directions, can solve the problem of single taste of black sesame paste, and achieve the effect of sweet but not greasy taste and high nutritional content

Inactive Publication Date: 2014-01-08
刘烨
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0003]In order to solve the problem that the existing black sesame paste has a single taste, the present invention provides a fruity black sesame paste, which not only retains the fruit and Black sesame itself has nutritious substances, the taste is sweet but not greasy, and it is rich in vitamins, phosphorus, calcium and iron. It does not add any preservatives and artificial colors. It has high nutritional content and is suitable for large-scale promotion and sales in the market. the general public

Method used

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Examples

Experimental program
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Effect test

Embodiment Construction

[0018] The preparation steps of the fruity black sesame paste are as follows:

[0019] (1) Select black sesame seeds with full grains and no insects, wash them twice in clean water, remove the dust on the surface of black sesame seeds, and drain the water;

[0020] (2) Put the black sesame seeds into the oven and bake at 135°C, bake for 8 minutes and take it out;

[0021] (3) Put the roasted black sesame seeds into a grinder, grind them for 15 minutes, grind them into powder, and put them in a dry sterilized container for later use;

[0022] (4) Select the fresh yams of the season and wash them twice in clean water to remove the dust on the yams;

[0023] (5) Peel the yam, and slice the remaining core meat. The diameter of the core meat is 2 cm, and cut into small discs with a thickness of 1 cm. Such slicing is convenient for better cleaning the mucus on the surface of the sliced ​​yam;

[0024] (6) Rinse the yam slices twice with water, drain the water, and bake in the oven...

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PUM

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Abstract

The invention relates to a fruity black sesame powder. The preparation steps of the fruity black sesame powder comprise: selecting black sesame which full in grain and not damaged by worms, removing dust, baking and grinding into a powder; selecting fresh Chinese yam, removing dust, peeling, slicing and putting into a roasting furnace for baking, and grinding the Chinese yam slices into a powder by a grinder to keep in reserve; putting sweet rice flour in a pan, frying with soft fire to a yellow color and keeping in reserve; respectively putting dried kiwi berry, dried banana and dried apple in a grinder and grinding into powders; uniformly mixing the black sesame powder, the sweet rice flour, the Chinese yam powder, the dried kiwi berry powder, the dried banana powder, the dried apple powder and soft white sugar; and packaging into small bags for sale. The fruity black sesame powder not only keeps nutrients possessed by fruits and black sesame selves, is sweet but not greasy in mouthfeel, but also is rich in vitamins, phosphor, calcium and iron, is not added with any preservatives and artificial colors, has high nutritional ingredients and is suitable for large-scale popularization and sale in the market to benefit the masses.

Description

technical field [0001] The invention relates to an edible black sesame paste, in particular to a fruity black sesame paste with rich nutrition and good taste. Background technique [0002] At present, the known black sesame pastes sold on the market generally contain various additives, which are harmful to people's health if they are often eaten, and the taste of the black sesame paste is single, and they will feel sweet and greasy after frequent consumption. The refreshing fruit flavor without adding any additives will bring good news to people's life. Contents of the invention [0003] In order to solve the problem that the existing black sesame paste has a single taste, the present invention provides a fruity black sesame paste. The fruity black sesame paste not only retains the nutrients of the fruit and black sesame itself, but also has a sweet but not greasy taste. It is rich in vitamins, phosphorus, calcium and iron, does not add any preservatives and artificial co...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A23L1/36A23L1/29A23L25/00A23L33/00
CPCA23L25/30A23L33/00A23V2002/00
Inventor 刘烨
Owner 刘烨
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