Healthcare functional tablet for improving immunity and preparation method of healthcare functional tablet
A technology for enhancing immunity and functional tablets, applied in food preparation, application, food science and other directions, can solve the problem of not being able to resist other virus infections, achieve good market prospects, clear functions, and enhance immunity.
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[0026] In order to facilitate the understanding of those skilled in the art, the present invention will be further described in detail below in conjunction with specific embodiments and accompanying drawings.
[0027] The invention discloses a health-care functional tablet for enhancing immunity, which is prepared by mixing and pressing raw materials and auxiliary materials. Amino acid 31-62%, Agaricus blazei extract 18-45%; the excipients described in each tablet include the following components by weight percentage: starch 0.02-1%, dextrin 0.02-1%, magnesium stearate 0.005- 0.1%.
[0028] Weigh 105 grams of kudzu root extract, 150 grams of arginine, 95 grams of agaricus blazei extract, 27 grams of starch, 20 grams of dextrin, and 3 grams of magnesium stearate to produce 1000 tablets. is 0.4 grams. In this way, while ensuring the effect of enhancing immunity, it can facilitate mass production.
[0029] Such as figure 1 As shown, the present invention also discloses a prep...
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