Method for extracting and separating Chinese medicinal components by subcritical fluid
A subcritical fluid and extraction technology, applied in the direction of solid solvent extraction, etc., to prevent oxidation and escape, and maintain the effect of active ingredients
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Embodiment 1
[0031] Step 1. Put crushed hops in a 1-liter supercritical extraction kettle, compact them, and put 350 grams of hops in total. Vacuumize the system to make the pressure in the container negative, pass in nitrogen to drive away the residual air, then evacuate again, inject propane to extract under subcritical conditions. The extraction pressure is 4 MPa, the temperature is room temperature, and the flow rate of propane is 6 liters / hour. The pressure of the primary separator is 1MPa, the temperature is 40°C; the pressure of the secondary separator is 0.5MPa, the temperature is 40°C, and the extraction time is 2 hours. After the extraction is finished, the product in the separation tank is taken out, and the Chinese medicine raw materials in the extraction tank are then extracted in the next step.
[0032]Extraction in this step obtains 33 grams of light green or yellow extract, which contains 41% of alpha acid, 38% of beta acid and 6% of hop essential oil after analysis. Main...
Embodiment 2
[0040] Step 1. Put crushed hops in a 1-liter supercritical extraction kettle, compact them, and put 350 grams of hops in total. Vacuumize the system to make the pressure in the container a negative pressure, inject nitrogen to drive out the residual air, vacuumize again, inject carbon dioxide to extract under subcritical conditions. The extraction pressure is 10 MPa, the temperature is room temperature, and the flow rate of carbon dioxide is 6 liters / hour. The pressure of the primary separator is 5MPa, the temperature is 40°C; the pressure of the secondary separator is 3MPa, the temperature is 40°C, and the extraction time is 2 hours. After the extraction is finished, the product in the separation tank is taken out, and the Chinese medicine raw materials in the extraction tank are then extracted in the next step.
[0041] In this step, 35 grams of light green or yellow extract is extracted, which contains 45% of alpha acid, 40% of beta acid and 5% of hop essential oil after a...
Embodiment 3
[0044] Step 1, with embodiment 1.
[0045] Step 2, keep the raw materials extracted in the previous step in the extraction kettle, vacuumize the container, make the pressure in the container negative, feed nitrogen to drive away the residual air, vacuumize again, inject dichlorodifluoromethane in the sub- Extraction under critical conditions. The extraction pressure is 3 MPa, the temperature is room temperature, and the dichlorodifluoromethane flow rate is 6 liters / hour. The pressure of the primary separator is 0.6MPa, the temperature is 35°C; the pressure of the secondary separator is 0.3MPa, the temperature is 35°C, and the extraction time is 2 hours. After the extraction is finished, the product in the separation tank is taken out, and the raw material in the extraction tank is then extracted in the next step.
[0046] In this step, 6.2 grams of paste were extracted, which contained 20% of α-acid, 21% of β-acid and 9.5% of hop polyphenol after analysis.
[0047] Step 3, ...
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