Health-care food composition with auxiliary function of protecting gastric mucosa and preparation method of composition
A technology of health food and protective function, which is applied in food preparation, food science, application, etc. It can solve the problems of high recurrence rate, cure the symptoms but not the root cause, and large toxic and side effects, and achieve the effect of clear ingredients, stable quality, and easy control
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Embodiment 1
[0062] Example 1 Granules
[0063] The health food composition of this embodiment, which has an auxiliary protective function on the gastric mucosa, contains extracts of medicinal ingredients and auxiliary materials, and is specifically made of the following raw materials in parts by weight:
[0064] Danshen 2500;
[0065] white and 1500;
[0066] Woody 1500;
[0067] Amomum 1500;
[0068] Galangal 2000;
[0069] Cyperus 2000;
[0070] Lily 2000;
[0071] Bergamot 1500;
[0072] Starch 1500;
[0073] Sucrose 2500.
[0074] The preparation method is:
[0075] (1) Extraction process of Salvia miltiorrhiza
[0076] 1), 95% ethanol extraction
[0077] Add 3 times the weight of 95% ethanol (volume percentage concentration is 95% ethanol aqueous solution) to the salvia miltiorrhiza, heat and reflux for extraction for 1.5 hours, and filter the extract to obtain extract 1, which is set aside.
[0078] 2), 50% ethanol extraction
[0079] The dregs were added with 5 times t...
Embodiment 2
[0114] Example 2 Granules
[0115] The health food composition of this embodiment, which has an auxiliary protective function on the gastric mucosa, contains extracts of medicinal ingredients and auxiliary materials, and is specifically made of the following raw materials in parts by weight:
[0116] Danshen 2200;
[0117] White and 1800;
[0118] Woody 1200;
[0119] Amomum 1800;
[0120] Galangal 1700;
[0121] Cyperus 2300;
[0122] Lily 1700;
[0123] Bergamot 1800;
[0124] Starch 1200;
[0125] Sucrose 3000.
[0126] The preparation method is:
[0127] (1) Extraction process of Salvia miltiorrhiza
[0128] 1), 95% ethanol extraction
[0129] Add 3 times the weight of 95% ethanol (volume percentage concentration is 95% ethanol aqueous solution) to the salvia miltiorrhiza, heat and reflux for extraction for 1.5 hours, and filter the extract to obtain extract 1, which is set aside.
[0130] 2), 50% ethanol extraction
[0131] The dregs were added with 5 times t...
Embodiment 3
[0166] Example 3 Granules
[0167] Danshen 2800;
[0168] white and 1200;
[0169] Woody 1800;
[0170] Amomum 1200;
[0171] Galangal 2300;
[0172] Cyperus 1700;
[0173] Lily 2300;
[0174] Bergamot 1200;
[0175] Starch 1800;
[0176] Sucrose 2700.
[0177] The preparation method is:
[0178] (1) Extraction process of Salvia miltiorrhiza
[0179] 1), 95% ethanol extraction
[0180] Add 3 times the weight of 95% ethanol (volume percentage concentration is 95% ethanol aqueous solution) to the salvia miltiorrhiza, heat and reflux for extraction for 1.5 hours, and filter the extract to obtain extract 1, which is set aside.
[0181] 2), 50% ethanol extraction
[0182] The dregs were added with 5 times the weight of 50% ethanol and extracted by heating under reflux for 1.5 hours, and the extract was filtered to obtain extract 2, which was set aside.
[0183] 3), water extraction
[0184] The dregs were decocted with water 3 times the weight for 2 hours, and the dec...
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