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Collagen effervescent tablet

A technology of collagen and collagen powder, which is applied to peptide/protein ingredients, medical preparations of non-active ingredients, food preparation, etc., to achieve the effects of short disintegration time, high bioavailability, and high dissolution rate

Inactive Publication Date: 2012-12-19
SHANDONG YIBAO BIOLOGICS
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

[0007] In order to solve the problems of cumbersome use, slow dissolving speed of effervescent tablets, low product dissolution rate and low bioavailability in the use of the above existing collagen, the present invention Provides a collagen effervescent tablet with high dissolution rate, fast dissolution rate and high bioavailability

Method used

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  • Collagen effervescent tablet

Examples

Experimental program
Comparison scheme
Effect test

Embodiment

[0021] Preparation method: Mix all raw materials evenly, spray 90% ethanol solution to make it moist, granulate, dry, check in the middle, granulate, and tablet; 156g of 90% ethanol solution is used for every 1000g of raw materials.

[0022] Formed into tablets of 1.0 g / tablet.

[0023] Usage and dosage: put this product into water, disintegrate and melt rapidly, until the disintegration and melting are complete, it can be eaten immediately.

[0024] This product is suitable for taking before going to bed, once a day, 4-6 tablets each time.

[0025] Dissolution speed experiment:

[0026] This product is determined by the hanging basket method:

[0027] Measure 900ml of degassed purified water, pour it into each operation container, heat to keep the solvent temperature at 37±0.5°C, and adjust the rotation speed to make it stable. Take the test product and put it into the rotating basket, lower the rotating basket into the container, and start timing immediately. At 20 second...

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Abstract

The invention belongs to the field of health-care products and particularly relates to a collagen effervescent tablet. The collagen effervescent tablet is prepared from the following raw materials in weight ratio: 647.1 parts of collagen powder, 186.7 parts of sodium bicarbonate, 120.7 parts of citric acid monohydrate, 20 parts of cane sugar, 9.5 parts of povidone, 6 parts of sodium hydroxide and 10 parts of edible essence, wherein the weight-average relative molecular weight of the povidone is 2000. The collagen effervescent tablet has the advantages that the disintegration time is short; the dissolving-out speed is high; the nutritive value of collagen can be fully performed; the bioavailability is high; expenditures are saved for consumers; and energy sources are saved.

Description

technical field [0001] The invention belongs to the field of health products, in particular to a collagen effervescent tablet. Background technique [0002] Collagen, a biological polymer, is a white, opaque, unbranched fibrous protein. It can supplement the nutrients needed by each layer of the skin, enhance the collagen activity in the skin, moisturize the skin, delay aging, beautify, eliminate wrinkles, and nourish hair. Collagen is a nutrient that must be supplemented by the human body to delay aging. It accounts for more than 30% of the total protein in the human body. There are about 3 kg of collagen in the body of an adult. It widely exists in the skin, bones, muscles, cartilage, joints, and hair tissues of the human body, and plays a triple anti-aging role of support, repair, and protection. [0003] With age, collagen will gradually lose. When women are 20 years old, collagen has already begun to age and lose, and its content decreases year by year. At 25 years...

Claims

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Application Information

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Patent Type & Authority Applications(China)
IPC IPC(8): A61K9/46A61K38/39A61K47/32A23L1/29A61P3/02A23L33/00
Inventor 傅士君孔庆保赵静
Owner SHANDONG YIBAO BIOLOGICS
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