Health care sobering jelly and preparation method thereof
A wine fruit and health care technology, applied in the field of jelly and its preparation, can solve the problems of many additives and affect human health, achieve low cost, strengthen liver detoxification function, and simple production
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[0016] Example: A preparation method of health-care hangover jelly
[0017] A preparation method of health-care hangover jelly, comprising the following steps:
[0018] (1) Mixing: Mix 1.4g konjac fine powder and 0.6g pueraria powder evenly and pass through a 50-mesh sieve to facilitate the dissolution of raw materials;
[0019] (2) Colloidal sol, boiled gelatin: Add the solid raw material in step (1) to 80mL hot water at 50℃, add 2.5g white granulated sugar, stir for 15 minutes, and let it stand for swelling for 3 hours; heat to 90℃, and keep 50 min; pass the solution through a 100-mesh filter cloth, put it into a storage tank and cool it down to 70°C to obtain a jelly liquid;
[0020] (3) Blending and filling: Add 0.5g of sweetener, 0.5g of sour agent, 1mL of vinegar, and 0.2g of potassium citrate into 20mL of water, stir to dissolve and mix well, then pour into the jelly in step (2) In the liquid, stir evenly before filling;
[0021] (4) Seal and sterilize: seal the jell...
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