Method for making moon cake stuffing

A method for making moon cakes, which is applied in the field of making moon cake fillings, can solve problems such as poor taste and lack of attention to health, and achieve the effect of tender meat, good taste and rich nutrition

Inactive Publication Date: 2012-11-28
谢成
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  • Summary
  • Abstract
  • Description
  • Claims
  • Application Information

AI Technical Summary

Problems solved by technology

However, among the existing various formula chickens, some pay attention to curative effect, strong medicinal taste, and poor taste; some pay attention to taste, but do not pay attention to health.

Method used

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Examples

Experimental program
Comparison scheme
Effect test

Embodiment 1

[0018] A kind of preparation method of mooncake stuffing, comprises following technological step:

[0019] 1. Preparation of seasoning: (calculated based on 200 kg of pheasants) take 90 grams of astragalus, 40 grams of angelica, 40 grams of pepper, 40 grams of five-spice powder, 30 grams of spicy powder, 50 grams of cardamom, 40 grams of amomum, and 40 grams of Kaempferen , 130 grams of cinnamon, 140 grams of Angelica dahurica, 140 grams of cinnamon, 130 grams of cloves, 130 grams of tangerine peel, 80 grams of grass fruit, 230 grams of fresh ginger, 180 grams of monosodium glutamate and 0.8 kg of sesame oil, as seasonings;

[0020] 2. Select healthy pheasants or domestic chickens, slaughter them, remove hair and internal organs, chop off chicken feet and beak shells, wash them with clean water, and set them up for later use.

[0021] 3. Chicken soaking: Take 90 grams of astragalus, 40 grams of angelica, 40 grams of pepper, 40 grams of five-spice powder, 30 grams of spicy powd...

Embodiment 2

[0026] A kind of preparation method of mooncake stuffing, comprises following technological step:

[0027] 1. Prepare smoked chicken seasoning: (calculated based on 300 kg of wild pheasant or domestic chicken) take 100 grams of astragalus, 50 grams of angelica, 50 grams of pepper, 50 grams of five-spice powder, 50 grams of spicy powder, 50 grams of cardamom, Amomum 50 grams, 50 grams of kaempferia, 150 grams of cinnamon, 150 grams of Angelica dahurica, 150 grams of cinnamon, 150 grams of cloves, 150 grams of tangerine peel, 100 grams of grass fruit, 250 grams of fresh ginger, 200 grams of monosodium glutamate and 1 kg of sesame oil, as seasonings; Take 2 kg of white sugar for later use.

[0028] 2. Select healthy pheasants or domestic chickens, slaughter them, remove hair and internal organs, chop off chicken feet and beak shells, wash them with clean water, and set them up for later use.

[0029] 3. Chicken soaking: take 100 grams of astragalus, 50 grams of angelica, 50 gram...

Embodiment 3

[0034] A kind of preparation method of mooncake stuffing, comprises following technological step:

[0035] 1. Preparation of seasoning: (calculated based on 500 kg of wild pheasant or domestic chicken) take 120 grams of astragalus, 60 grams of angelica, 70 grams of pepper, 60 grams of five-spice powder, 60 grams of spicy powder, 70 grams of cardamom, and 60 grams of amomum , 70 grams of kaempferia, 160 grams of cinnamon, 160 grams of Angelica dahurica, 170 grams of cinnamon, 160 grams of cloves, 160 grams of tangerine peel, 120 grams of grass fruit, 260 grams of fresh ginger, 220 grams of monosodium glutamate and 2 kilograms of sesame oil, as seasonings; 3 kg spare.

[0036] 2. Select healthy pheasants or domestic chickens, slaughter them, remove hair and internal organs, chop off chicken feet and beak shells, wash them with clean water, and set them up for later use.

[0037] 3. Chicken soaking: Take 120 grams of astragalus, 60 grams of angelica, 70 grams of pepper, 60 grams...

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PUM

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Abstract

The invention relates to a method for making moon cake stuffing, which comprises the following technical steps of: adopting and killing healthy chicken, removing feather and internal organs, cutting off chicken feet and beak shells, cleanly washing the chicken, and placing 100g of astragalus mongholicus, 50g of angelica, 50g of pepper, 50g of five spice powder, 50g of spicy powder, 50 g of round cardamom, 50g of fructus amomi, 50g of rhizoma kaempferiae, 150g of cinnamon, 150g of radix angelicae, 150g of cinnamon, 150g of clove, 150g of dried orange peel, 100g of amomum tsao-ko, 250g of freshginger, 200g of monosodium glutamate, 1kg of sesame oil and the chicken into a pot, adding clean water for mixing, soaking the materials for 30minutes, then, boiling the materials for 2h, a proper amount of salt is added when the chicken is semi-cooked, brushing the sesame oil onto the chicken, putting 2kg of white sugar when the pot is heated to a slight red state, respectively fumigating both sides of the chicken for 2 minutes, taking out the chicken to remove bones, rubbing the chicken into the stuffing, taking and pouring 225g fumigated chicken stuffing, 20g of white granulated sugar, 15ml of honey, 7.5g of white sesame seed, 10ml of sesame oil, 7.5ml of soy sauce, 5ml of cooking wine, 6g of salt, 5g of bruised ginger and 5g of chopped garlic into a container to be stirred until the stuffing is sticky, and obtaining the moon cake stuffing. The moon cake stuffing is sweet and delicious, has the effect of soliciting appetite, has tender meat and rich nutrition and is perfect in color, aroma and taste.

Description

technical field [0001] The invention relates to nourishing nutritional products, in particular to a method for making moon cake stuffing. Background technique [0002] Diet therapy has a long history in my country, especially various medicinal diets that take chicken as raw materials are loved by the masses and become delicacies on the dining table when people get together. But in existing various formula chickens, what have pays attention to curative effect, and medicinal taste is strong, and mouthfeel is not good; What have pays attention to mouthfeel, do not pay attention to health. [0003] Add astragalus to pheasant to enhance the effect of nourishing qi, add angelica to promote blood production, and angelica also has the effect of hemostasis and blood circulation, which together have the effects of nourishing qi and blood, nourishing the five internal organs, removing blood stasis and stopping bleeding, and prolonging life. At the same time, it can also be used for po...

Claims

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Application Information

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Patent Type & Authority Patents(China)
IPC IPC(8): A23L1/09A23L1/315A23L1/314A23L13/40A23L13/50
Inventor 谢成
Owner 谢成
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